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Chefman RJ38-V2-35 Manual page 5

3.5-liter
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SAFETY INSTRUCTIONS
15. Appliance exteriors are designed to be cool to the touch. Portions do get HOT
during use. Burns can result from touching heating elements, air vents and
removable baskets or containers and - if any part is designed to be handled do so
with care.
16. Do not use this appliance near an open flame or flammable materials.
17. Do not fill this appliance with oil. Oil can be used in small quantities to assist with
air frying. This will help make food crispier.
18. Do not leave uncooked ingredients in this pot for more than a short period of
time. Raw meat, poultry, fish, fruits or vegetables can spoil.
19. Use protective gloves or utensils to remove hot food from this appliance.
20. Unplug the appliance when you have finished cooking.
21. Before cleaning, make sure that the pot is turned off, unplugged, cooled to room
temperature and all pressure has been released.
22. Do not clean the appliance until the unit is cool.
23. Do not immerse complete appliance in water or a dishwasher for cleaning.
24. Clean with a non-abrasive cleaner, soft pad or cloth.
25. Store unit in a cool, dry location.
26. In case of any electric emergency such as a fire call 911.
Take a minute to unwrap your appliance. Remove any packaging or labels that
may interfere with the use of your appliance. Locate your instruction manual. For
your safety and the continued enjoyment of this product, read all the directions
carefully and store this manual in a safe place for future reference.
MODEL: RJ38-V2-35
2

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