Unpacking Instructions - Electrolux MLTU16*GAWB series Use And Care Manual

12.1kg, 14kg, 16kg. 220v, 50hz or 220v, 60hz
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Water supply requirements
Hot and cold water faucets MUST be installed within 42
inches (107 cm) of your washer' s water inlet. The faucets
MUST be 3/4 inch (1.9 cm) with threading for laundry hose
connection. Water pressure MUST be between 10 psi (0.69
bars) and 73 psi (5.00 bars). Pressure di erence between hot
and cold cannot be more than 10 psi. Your water department
can advise you of your water pressure.
Drain system requirements
If the water drain hose shall be extended,
its length shall not exceed 3 meters,
discharging time.
The Drain hose requires a standpipe 3.8cm inside diameter and
with a minimum height of 90cm but
less than 110cm connected to the
drain line of the house.
Do not bend the drain hose or place it under the washer.
For installations requiring a longer drain hose, have a
qualifi ed technician install a longer drain hose (according to
your model number) available from an authorized parts dis-
tributor. For drain systems in the fl oor, install a syphon break
kit available fom your local hardware store.
r
Clearance requirements
DO NOT INSTALL YOUR WASHER:
1.
In an area exposed to dripping water or outside weather
conditions. The ambient temperature should never be be-
low 60° F (15.6° C) to maximize detergent e ectiveness
2.
In an area (garage or garage-type building) where gaso-
line or other fl ammables (including automobiles) are kept
or stored.
3.
On carpet. Floor MUST be solid with a maximum slope
of 1 inch (2.54 cm).
1,5 cm
1,5 cm
12,0 cm
Under3m
90cm
8,0 cm
6

Unpacking Instructions

Be sure to remove all packaging attachments both the top and
the bottom your washer.
Basket Guard
Plastic Bag with
Installation Accessories
Corner
Motor Base
Base
The drain hose is located inside your washing machine, to
remove it follow these steps:
The hose is located at the rear of the washer (bottom right),
hold the portion hose ( g. D) rmly on the end out and pull
the top out ( g. E) to remove it entirely (Fig. F).
Fig. D
Fig. F
Fig. E

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