Anvil COA3003 Installation Operation And Care page 7

Solid top 3 plate gas oven
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EXPLODED DIAGRAM
3 PLATE SOLID TOP
COA3003
11
OPERATING AND COOKING HINTS FOR GAS OVEN
Cooking is not an exact science. Due to many variables such as size
and quantity of food, temperature of food, etc. However, the
following tips may prove to be helpful:
1. ALWAYS PREHEAT OVEN FOR A MINIMUM OF 10 MINUTES.
1. Shelf positions – When cooking larger volume foods, it may not
be appropriate to use all the shelves. Use the shelf positions that
best centre the food in the oven. You may use a sheet pan as a
drip tray on the bottom of the oven.
3. Warming – Set temperatures around 80ºC.
4. Re-heating – If food is frozen, cook longer at lower tempera
tures. This will ensure that food is heated evenly and prevent
food fillings from being served too hot. For proper food safety,
be sure that internal temperature of reheated food reaches at
least 74ºC. For best results it is recommended that the food be
defrosted prior to re-heating.
5. For even cooking – Always space food evenly on your cooking
pans, space pans evenly in the oven, and leave space be
tween shelves for effective heat distribution.
6. When preparing meat – Always put a sheet pan on the bottom of
the oven cavity to catch any spillage.
7. DO NOT cover any part of the oven or a sheet pan used as drip
tray with aluminium foil.
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The more food in the oven at one time, the longer the cooking
time.
SPECIFIC OPERATING INSTRUCTIONS FOR MODEL COA3003
1. This unit is fitted with three solid top plates.
2. A piezo igniter and flame failure valve are provided for these
plates.
3. Push the piezo igniter located adjacent to the gas control
knob at the same time depress the gas control knob and turn
slightly to the left pilot position. Continue operating the igniter
and depressing the gas control knob until ignition occurs. There
is an observation hole on the front panel for each burner
position. Once the pilot flame has established, release the ignitor
and continue depressing the gas control knob for approximately
10 seconds to allow the flame failure valve to activate.
4. Release the knob and turn to the desired temperature setting.
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