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Using
your
range
Right Oven
Left Oven
Cooktop
Manual
Surface
Unit
Surface
Unit
Signal
Light
Light Switch
Light Switch
Control
Signal
Light
Left Oven
Right Oven
Right\Oven
Right Oven
Lock Light
-Clean
Light
Control
Temperature
Control
Signal
Light
Selector
SURFACE UNIT AND GRIDDLE CONTROLS
Control
knobs
must
be pushed
in before
turning.
Turn either
way
until the setting
you want
shows
in the
window.
Set them any-
where from HI to OFF.
Until you get used to the settings,
use the following
as a guide.
The signal
light will
glow when a surface
unit or griddle
is on.
Be sure the lights are
off when you are
not cooking.
Use HI to start
foods
cooklng
or
to brlng
llqulds
to a boll.
Surface
unlt wlfl not turn
red If good
con-
tact is made with
bottom
of pan.
Use MED-HI to
hold a rapid
boil
or to fry chlcken
or pancakes.
Use
MED for
gravy,
puddings
and icings,
or
to cook
large
amounts
of
vegetables.
Use
MED-10
to
keep food
cook-
ing after startlng
it on a higher
settlng.
Use LO
to keep
food warm
until
ready
to serve.
Set the heat
hlgher
or lower
wlthln
the LO
band
to keep
food
at the tem-
perature
you
want.
See "The
Accessory
Canning
Kit" (page
12) and
your
"Cooking
Guide"
for
important
utensil
information.
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