Breville BFP820 Instruction Book
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Breville BFP820 Instruction Book

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Instruction Book - BFP820

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Summary of Contents for Breville BFP820

  • Page 1 Kitchen Wizz Peel & Dice ‰ Instruction Book - BFP820...

  • Page 2: Breville Recommends Safety First

    SAFETY FIRST kept out of reach of children. • Care shall be taken when At Breville we are very safety handling the sharp cutting conscious. We design and blades, emptying the bowl and manufacture consumer during cleaning.
  • Page 3 • Do not place hands or fingers in the appliance is switched the bowl of the food processor off at the power outlet and unless the motor, Quad blade, unplugged, before removing dough blade or discs have come the lid from the bowl. The to a complete stop.

  • Page 4: Important Safeguards For All Electrical Appliances

    Follow the cleaning instructions becomes damaged in any way. provided in this book. Return the entire appliance to the nearest authorised IMPORTANT Breville Service Centre for SAFEGUARDS examination and/or repair. • Any maintenance other FOR ALL than cleaning should be...
  • Page 5 • Cleaning and user maintenance • Authorised Breville Service shall not be made by children Centres can be found on our without supervision. website www.Breville.com.au Alternatively, you can contact • Always disconnect the the Breville Customer Care appliance from the supply...
  • Page 6 Components A. Small food pusher For improved processing control of smaller ingredients. It also doubles as a measuring cup for adding/measuring ingredients. The food processor will run continually whether the small pusher is in or out. Medium pusher The food processor will run continually whether the medium pusher is in or out.
  • Page 7 N. PULSE button Press down and hold briefly for short bursts of power. The motor will automatically stop after the PULSE button has been released. O. Direct drive motor base 2000W induction motor with safety braking system. Non-skid rubber feet For added safety and stability.
  • Page 8 AA. Peeler disc Peels potatoes and other round, firm produces. AB. Dicing disc For dicing 12mm cubes. AC. Dicing grid For dicing 12mm cubes. AD. Dicing Distributor Only use for Dicing bigger quantities (more than 5 cups). Distributes diced food evenly in bowl AE.
  • Page 9 Assembly BEFORE FIRST USE ASSEMBLY • Before using your food processor for the Motor Base and Bowl first time, remove any packaging material and promotional labels. Ensure the POWER 1. Position the processing bowl onto the motor button is OFF and the food processor is base with the handle in line with the ALIGN unplugged.
  • Page 10 Spindles and Discs 3. The geared spindle is required when using the dicing kit. To dice vegetables 1. Before placing the lid onto the processing or fruit insert the geared spindle into bowl, choose your spindle and position the bowl first, followed by the dicing it over the coupling in the center of the grid, ensuring to align with the 4 tabs processing bowl.
  • Page 11 Mini Processing Bowl Place lid onto the processing bowl so that the ALIGN | LOCK graphics on the lid and handle align. To LOCK the lid, hold the chute and turn clockwise so that the handle parts align. Locking the lid correctly will engage the interlocking safety catch on the handle, and allow the motor to run.

  • Page 12: Operation

    The alternative to running in count-up mode is to use the arrow buttons to set the timer Functions before starting. The count-down timer can be used for any recipe that specifies the length of time ingredients should be processed. OPERATION To set the count-down timer, press the up or down arrows until the desired processing Getting started...
  • Page 13 DICING WITH THE DICING KIT The dicing kit dices raw and cooked food into cubes of the size of 12 x 12mm. Small Even cut vegetables can lead to even Feed Chute cooking and more consistent food results. Medium Feed Chute Always remember to place the geared Large Feed spindle, dicing grid and dicing disc into the...
  • Page 14 Take the hard work out of peeling potatoes. carrots and pumpkin, par-cooking is The Breville peeler will peel potatoes in recommended. Only par-cook vegetables batches of 6–7, depending on the size. that need to be cooked afterwards.
  • Page 15 If necessary, turn the POWER off and use a TIPS spatula to scrape down the sides of the bowl to encourage even processing. Set the Timer to 25 seconds and review the results when the product stops. Add extra Raw vegetables, fruit and cooked meats time if required for optimum results.
  • Page 16 PULSE and can handle dried fruits really well. button at 1–2 second intervals. Accessories can be ordered through Breville's Customer Service Center. Biscuit crumbs For more information about the Micro- Break biscuits into quarters, and weigh Serrated Universal S-Blade, please visit a maximum of 500g (2 standard packets).

  • Page 17: Kneading With The Dough Blade

    Always remember to place the Quad blade into Quick-mix cakes and batters the processing bowl before adding the food. Place all ingredients in the bowl, starting Carefully remove the Quad blade after with liquids, and being careful not to pureeing food and use a spatula to scrape food exceed the MAX LIQUID level.
  • Page 18 Transfer dough ball to a lightly floured CONTROLLING THE INGREDIENTS surface and knead for a further 5 minutes if For optimal results, position food in the necessary until soft and pliable. chute and use the pusher to apply light If processing more than two batches of downward force prior to starting the food dough (500g each), allow the motor base to processor.
  • Page 19 Long fruit and vegetables Deli meats Prepare fruit or vegetables by washing and Cut in lengths to fit the height of the feed peeling (if necessary). chute. The length must not be higher than MAX CHUTE FILL graphic. Pack with the Ingredients can be cut cross-sectionally to cut side facing down.

  • Page 20: Food Processing Guide

    Food Processing Guide For more information about preparation of food and how to process, refer to basic processing techniques. For specific recipes, refer to the recipe section. FOOD TYPE RECOMMENDED TOOL DISH TYPE SUGGESTIONS Avocado Dicing kit Chunky guacamole Quad blade or mini processing blade Guacamole Slicing disc 2-5 mm Salad...
  • Page 21 FOOD TYPE RECOMMENDED TOOL DISH TYPE SUGGESTIONS Cheese Shredding disc Garnish, sandwich filling Grated cheese for pizza Chocolate Quad blade Chocolate ganache Shredding disc Dessert decoration Cream Whisk Whole egg foams Doughs Dough blade Bread, pizza Herbs Quad blade or mini processing blade Seasoning, pesto Leeks Quad blade or mini processing blade...

  • Page 22: Care And Cleaning

    Care & Cleaning Blades and discs Remove the power cord from the power outlet after use for safety reasons. • Blades and discs are razor sharp, do not touch. Always use a spatula or brush to Processing bowl and lid remove food or when cleaning blades.
  • Page 23 Motor base To clean the motor base, wipe with a soft, damp cloth then dry thoroughly. Wipe any excess food particles from the power cord. Cleaning agents Do not use abrasive scouring pads or cleansers on either the motor base or the jug, as they may scratch the surface.

  • Page 24: Troubleshooting

    Troubleshooting PROBLEM EASY SOLUTION • Food is unevenly Ingredients should be cut evenly into 2.5cm pieces before processing. • processed Ingredients should be processed in batches to avoid overloading. • Slices are slanted Place evenly cut food into the feed chute. •...
  • Page 25 PROBLEM EASY SOLUTION • The motor does There is a safety interlock switch to prevent the motor from starting if it is not not start properly assembled. Make sure the processing bowl and lid are securely locked into position. • If you are slicing or shredding and the above solution does not work, make sure that the food contents in the feed chute are cut below the maximum fill line so that the activation rod can engage the motor.

  • Page 26: Basic Recipes

    Basic Recipes Mayonnaise Vanilla Whipped cream Prep 5 minutes Prep 1 minute Makes 1½ cups Makes 3 cups 3 egg yolks 2 cups (500ml) pure cream 3 teaspoons Dijon mustard 1 vanilla bean, scraped 2 tablespoons lemon juice or white wine vinegar 1.
  • Page 27 Hazelnut butter Beetroot dip Prep 10 minutes Prep 8 minutes, Bake 45 minutes Makes 1 cup Makes 1 cup 300g raw hazelnuts 800g beetroot ½ teaspoon sea salt 2 tablespoons olive oil 1 tablespoon vegetable oil 2 tablespoons orange juice 1 small garlic clove, crushed 1.
  • Page 28 Hamburger patty Fried Cauliflower rice Prep 10 minutes, Cook 6–8 minutes Prep 5 minutes, Cook 8 minutes Makes 10-12 patties Makes 6 side portions 550g beef chuck, frozen and partially thawed 1kg head cauliflower, stalk removed and cut into 250g carrot, peeled and halved large chunks (or quartered) 100g zucchini, halved ½...

  • Page 29: Pizza Dough

    Sweet pastry Pizza Dough Prep 15 minutes, Chill 50 minutes, Prep 10 minutes, Prove 30 minutes, Bake 30 minutes Bake 20 minutes per pizza Pastry for a 24 cm flan tin Makes 2 pizzas 1M cups (260g) plain flour 3 cups (400g) bread flour 2 tablespoon caster sugar 3 teaspoons instant dried yeast 125g unsalted butter, chopped...
  • Page 30 Salami-mushroom- Grated Cheese capsicum topping (with Prep 3 minutes Cheese for 2 pizzas pizza dough recipe) Grated Mozzarella Prep 10 minutes, Bake 20 minutes 200g Block Mozzarella Makes 1 pizza 1. Place bowl onto machine base, insert the spindle ¼ cup tomato passata and attach the grater with the larger holes facing ½...
  • Page 31 Carrot salad Potato fries Prep 15 minutes Prep 10 minutes, Cook 10 minutes, Cool 2 hours Makes 4–6 side portions Makes 4–6 side portions ¼ cup, sultanas Vegetable oil, for frying 1kg (approx. 6) carrots, peeled, trimmed 1kg Sebago potatoes, skin on 1 tablespoon Black Sesame seeds (or poppy seeds) Salt, to taste ¼...

  • Page 32: Potato Salad

    Zucchini battered fries Potato salad Prep 10 minutes, Cook 4 minutes Prep 15 minutes, Cook 15 minutes Makes 4 side portions Makes 6 side portions 500g zucchini, rinsed, top and tailed 1kg round red or white potatoes (about 8 medium), 150g plain flour peeled 10 g baking powder...
  • Page 36 Web: www.breville.co.nz Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2016. Due to continued product improvement, the products illustrated/photographed in this booklet may vary slightly from the actual product.

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