ILVE JV90CSVP/I Operating & Installation Manual

ILVE JV90CSVP/I Operating & Installation Manual

90cm freestanding cooker with clock

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Freestanding Cookers
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Model JV90CSVP/I

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Summary of Contents for ILVE JV90CSVP/I

  • Page 1 Freestanding Cookers & Model JV90CSVP/I...
  • Page 2 OPEN 24 ILVE ACCESSORIES ONLINE SHOP For a wide range of coffee machines and other Genuine ILVE accessories at the click of a button shop.ilve.com.au...
  • Page 3 As a part of our continued customer service offering, you can now register your ILVE products online at https://support.eurolinx.com.au/#/form/warrantyregistration Just follow our simple online registration process. iWarranty Please ensure that you always keep your proof of purchase in order for your warranty to remain valid should you ever REGISTER YOUR WARRANTY ONLINE NOW need to use it.
  • Page 4: Table Of Contents

    Index Important safety warning ............3 INSTALLATION ................7 Instructions for installation ..................7 Room ventilation ...................... 7 Electrical connection ....................9 Gas connection ...................... 10 Adapting for other gas types ................... 10 ADJUSTMENTS ................11 Adapting for different types of gas ................11 Adjusting the minimum gas f ow ................
  • Page 5: Important Safety Warning

    Important safety warning CHARACTERISTICS OF THE COOKERS The data plate is applied to the oven door recess is visible when the door is open. ATTENTION 1. These warnings refer to different models of cook ers. Be sure that you have correctly identif ed the model that you possess (see the data plate). 2.
  • Page 6 Important safety warning kitchen needs to be guaranteed by keeping open natural ventilation or by fitting a mechanical ventilation device (mechanical extractor hood). Heavy and prolonged use of the appliance ma y require extra l i t 8. The power cord is without a plug. For connection see “electrical connection”...
  • Page 7 Important safety warning E. Do not expose the appliance to atmospheric agents (rain, sun, etc.). F. WARNING. Accessible parts may become very hot during use. Keep children away from oven. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person...
  • Page 8 Important safety warning furniture in the vicinity could be damaged. 21. Some parts of the cook er, especially the electric hotplates, stay warm for a long time after use. Be careful not to touch them. 22. Do not use infl ammable liquids (alcohol, petrol ...) in the vicinity of the cooker when it is switched on.
  • Page 9: Installation

    INSTALLATION Instructions for installation Do not drag the cooker as this will bend the supporting feet. Lift the appliance when positioning it. Gas connection: The Gas Connection is male 1/2" BSPT and is situated at the left hand rear of the appliance (when looking from the front), 210mm from the side and 200mm from the floor (with legs fully screwed in) or 260mm from floor (with legs fully screwed out).
  • Page 10 INSTALLATION Installation of the cooker Rangehoods and overhead exhaust fans must be installed according to the manufacturers’ instructions and local regulations but in no case shall clearance from hob burners be less than 650mm for the rangehood and 750mm for the overhead exhaust fan. Any adjoining wall surface situated within 200mm from the edge of any hob burner must be a suitable non-combustible material for a height of 330mm for the entire length of the maintop.
  • Page 11: Electrical Connection

    INSTALLATION ELECTRICAL CONNECTION The appliances are prepared for connection to the voltage indicated on the data plate. Before connecting the appliance to the mains verify that: - the electromagnetic switch’s characteristics or those of the socket can support the equipment’s load: see data on the plate.
  • Page 12: Gas Connection

    INSTALLATION GAS CONNECTION This appliance shall be installed only by authorised persons and in accordance with the manufacturer's installation instructions, local gas fitting regulations, municipal building codes, electrical wiring regulations, AS/NZS 5601 - Gas Installations and any other statutory regulations. WARNING: THE APPLIANCE IS NOT SUITABLE FOR CONNECTION WITH A FLEXIBLE HOSE ASSEMBLY.
  • Page 13: Adjustments

    ADJUSTMENTS ADAPTING FOR DIFFERENT TYPES OF GAS Replacing the injectors IMPORTANT: Before carrying out these oper ations you must disconnect appliance of electric power supply . After adjustments, the seals must be replaced by the technician. The air adjustment our burners is not necessary. The burners can be adapted to different types of gas by mounting injectors suited to the user ’s gas (see NOZZLE ADJUSTMENT TABLE).
  • Page 14: Adjusting The Minimum Gas F Ow

    ADJUSTMENTS Adjusting the minimum gas fl ow When installing the cooker you must check that the minimum gas fl ow of the burners on the hob is correctly regulated. If the type of gas is changed the minimum fl ow must also be adjusted. The regulating procedure is as follows.
  • Page 15: Instructions For Use - Ovens

    INSTRUCTIONS FOR USE - OVENS IMPORTANT: keep children away from the appliance when it operates. The oven door becomes very hot. GENERAL NOTES : for safety reasons and to ensure proper functioning of the appliance, any required main- tenance must be undertaken by skilled technicians or after sales service in warranty period. Clean the oven regularly after the use.If grease and other cooking debris are removed, this reduces smoking in the cavity and also the risk of fire.
  • Page 16: Using The Ventilated Electrical Oven

    INSTRUCTIONS FOR USE - OVENS USING THE VENTILATED ELECTRICAL OVEN Thermostat T Selector S Use of the electric thermostat (Fig. T) The thermostat (Fig. T) allows to choose the temper ature of the o ven from 50°C to 250°C, turning the knob clockwise.
  • Page 17: Use Of The Ventilated Oven

    INSTRUCTIONS FOR USE - OVENS Use of the ventilated oven Choose one of the 6 cooking functions by turning the selector (S) and adjust the temper ature (from 50°C to 250°C) with the thermostat (T). If your model has a programmer, set it for cooking. Pos.
  • Page 18: Instructions For Use - Hobs

    INSTRUCTIONS FOR USE - HOBS Danger of fire: Do not store items on the cooking surfaces. CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in a fire. Lighting the gas burners First you have to choose the burner, through indication near the knob (f g.
  • Page 19: Cleaning And Care

    CLEANING AND CARE OVEN CLEANING AND CARE It is advised to clean the o ven after each use. The dirt comes off more easily , preventing it from being burnt repeatedly at high temper atures. Wait until the chamber is luk ewarm. Remove all the extr actable parts and wash them separately in hot water and non abrasive detergent.
  • Page 20: Self-Cleaning Panels (In Selected Models Only)

    CLEANING AND CARE CAUTION: Ensure that all the control knobs are in the ‘OFF’ position and the cooker has fully cooled down before cleaning the oven and cooktop surfaces. Self-cleaning panels (in selected models only) If the oven is equipped with self-cleaning catalytic panels, at normal cooking temper atures (220°C) the catalytic enamel reduces fat splashes to powder.
  • Page 21: Cooking Tables

    COOKING TABLES FAN OVEN COOKING CHART (purely indicative values) MEATS TEMP. C° MIN. Roast beef 170-180 40/50 Roast ox 170-190 40/60 Roast veal 160-180 65/90 Roast lamb 140-160 100/130 Rare roast beef 180-190 40/45 Roast hare 170-180 80/100 Roast rabbit 160-170 80/100 Roast turkey...
  • Page 22 COOKING TABLES NATURAL CONVECTION OVEN COOKING CHART (purely indicative values) MEATS TEMP. C° MIN. Roast beef 60/80 Roast ox 50/60 Roast veal 60/80 Roast lamb 40/50 Rare roast beef 50/60 Roast hare 40/50 Roast rabbit 40/50 Roast turkey 50/60 Roast goose 60/70 Roast duck 45/60...
  • Page 23 WIRING WIRING DIAGRAM DIAGRAM...
  • Page 24: Wiring Diagrams

    WIRING DIAGRAMS *ATTENTION: the letters and numbers in br ackets are optional because the wiring diagr am does not change from one model to another. KEYS Black ” ” oven thermostat Circular heating element Brown ” ” programmer/timer Barbecue heating element ”...
  • Page 25 WIRING DIAGRAMS MODELS*: V60… V70… V80… V90…...
  • Page 26: Notes

    NOTES...
  • Page 27 Australia National Telephone Number 1300 MYILVE (694 583) New Zealand Telephone Number 0508 458 369 ILVE showrooms are open Tuesday - Friday from 9am-5pm and Saturdays 10am-4pm. Sunday and Monday CLOSED ilve.com.au NSW & ACT (Head Office) TAS (Crisp Ikin) VIC &...

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