Electrolux EOD5420AAX User Manual
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Electrolux EOD5420AAX User Manual

Built-in double oven
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EOD5420AAX
EOD5460AAK
EOD5460AAW
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Built-In Double Oven
User Manual

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Summary of Contents for Electrolux EOD5420AAX

  • Page 1 EOD5420AAX EOD5460AAK EOD5460AAW Built-In Double Oven User Manual...

  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY.................. 23 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3 ENGLISH responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH • The shock protection of live and can cause a mixture of alcohol and insulated parts must be fastened in air. such a way that it cannot be removed • Do not let sparks or open flames to without tools. come in contact with the appliance •...

  • Page 6: Internal Light

    2.4 Care and cleaning household appliances. Do not use it for house lighting. WARNING! WARNING! Risk of injury, fire, or Risk of electrical shock. damage to the appliance. • Before replacing the lamp, disconnect • Before maintenance, deactivate the the appliance from the power supply.

  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Knob for the top oven functions Power lamp / symbol Knob for the top oven temperature Temperature indicator / symbol Electronic programmer Knob for the main oven functions Knob for the main oven temperature Heating element Lamp Shelf support, removable...

  • Page 8: Daily Use

    4.3 Changing the time 1. Set the function and the temperature to 250ºC. You cannot change the time Let the appliance operate for 1 hour. of day if the Duration 2. Set the function and the function operates. temperature to 250ºC.

  • Page 9: Main Oven Functions

    ENGLISH 5.3 Top oven functions Oven function Application Light To activate the lamp without a cooking function. Conventional To bake and roast food on 1 shelf position. Cooking Top Heat To brown bread, cakes and pastries. To finish cooked dishes. Bottom Heat To bake cakes with crispy bottom and to preserve food.

  • Page 10: Clock Functions

    Symbol Oven function Application Fast Grilling To grill flat food in large quantities and to toast bread. Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf position. Also to make gratins and to brown.

  • Page 11: Using The Accessories

    ENGLISH For the Minute Minder You can use the functions function the display shows Duration and End the time left. the same time to set the time 3. When the time ends the indicator of for how long the appliance the clock function flashes and an should operate and when acoustic signal sounds.

  • Page 12: Telescopic Runners

    Put the wire shelf on the telescopic runners so that the feet point downwards. The high rim around the wire shelf is a special device to prevent the cookware from slipping. Wire shelf and the deep pan together: Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above.

  • Page 13: Additional Functions

    ENGLISH 7.3 Trivet and Grill- / Roasting 2. Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes WARNING! in large quantities and to toast. Be careful when you remove 1.

  • Page 14: Tips On Baking

    • The manufacturer recommends that the temperature setting. The you use the lower temperature the differences equalize during the baking first time. procedure. • If you cannot find the settings for a • With longer baking times, you can...
  • Page 15 ENGLISH Top oven Food Temperature (°C) Time (min) Shelf position Biscuits 170 - 190 10 - 20 Bread 200 - 220 30 - 35 Bread rolls / buns 170-180 10 - 15 Cakes: - Small & Queen 160 - 170 18 - 25 - Sponges 160 - 175...
  • Page 16 Food Temperature (°C) Time (min) Shelf position Scones 220 - 230 8 - 12 Shepard's Pie 180 - 190 30 - 40 Souffles 190 - 200 20 - 30 Vegetables: - Baked Jacket Pota‐ 180 - 190 60 - 90...
  • Page 17 ENGLISH Pork Food Quantity (kg) Temperature Time (min) Shelf position (°C) Shoulder, neck, 1 - 1.5 160 - 180 90 - 120 Pork chop 1 - 1.5 160 - 180 60 - 90 Meat loaf 0.75 - 1 160 - 170 45 - 60 Knuckle of pork 0.75 - 1...
  • Page 18 Food Quantity (kg) Temperature Time (min) Shelf position (°C) Turkey 4 - 6 140 - 160 150 - 240 Fish (steamed) Type of meat Quantity (kg) Temperature Time (min) Shelf position (°C) Whole fish 1 - 1.5 210 - 220 40 - 60 9.7 Grilling...
  • Page 19 ENGLISH Grilling - Main oven Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef 20 - 30 20 - 30 Back of pork 210 - 230 30 - 40 30 - 40 Back of veal...

  • Page 20: Care And Cleaning

    Food Quantity Defrost‐ Further de‐ Comments (kg) ing time frosting time (min) (min) Straw‐ 30 - 40 10 - 20 berries Butter 0.25 30 - 40 10 - 15 Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightly frozen in places.

  • Page 21: Catalytic Cleaning

    ENGLISH 10.4 Catalytic cleaning 1. Open the door fully. 2. Fully lift up the clamping levers (A) CAUTION! on the two door hinges. Do not clean the catalytic surface with oven sprays, abrasive cleaning agents, soap or other cleaning agents. This will damage the catalytic surface.

  • Page 22: Troubleshooting

    8. Hold the door glass panels on their WARNING! top edge one by one and pull them Danger of electrocution! up out of the guide. Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot.

  • Page 23: Energy Efficiency

    Product number (PNC) ......... Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux EOD5420AAX Model identification EOD5460AAK EOD5460AAW Top oven: 106.8 Energy Efficiency Index Main oven: 106.2 Top oven: A...

  • Page 24: Environment Concerns

    Number of cavities Heat source Electricity Top oven: 42 l Volume Main oven: 62 l Type of oven Built-In Oven EOD5420AAX 51.4 kg Mass EOD5460AAK 51.5 kg EOD5460AAW 53.1 kg EN 60350-1 - Household electric cooking – When the cooking duration is...
  • Page 25 ENGLISH...
  • Page 26 www.electrolux.com...
  • Page 27 ENGLISH...
  • Page 28 www.electrolux.com/shop...

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