Electrolux EOD5420AOX User Manual
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Electrolux EOD5420AOX User Manual

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EOD5420AAX
EOD5420AOX
EOD5460AAK
EOD5460AAW
EOD5460AOW
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Oven
User Manual

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Summary of Contents for Electrolux EOD5420AOX

  • Page 1 EOD5420AAX EOD5420AOX EOD5460AAK EOD5460AAW EOD5460AOW Oven User Manual...

  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY.................. 24 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3 ENGLISH responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH • The shock protection of live and can cause a mixture of alcohol and insulated parts must be fastened in air. such a way that it cannot be removed • Do not let sparks or open flames to without tools. come in contact with the appliance •...

  • Page 6: Product Description

    2.4 Care and cleaning cleaning pads, solvents or metal objects. WARNING! • If you use an oven spray, obey the Risk of injury, fire, or safety instructions on the packaging. damage to the appliance. • Do not clean the catalytic enamel (if applicable) with any kind of detergent.

  • Page 7: Before First Use

    ENGLISH For roasting and grilling. • Telescopic runners For shelves and trays. Use the trivet only with the Grill- / roasting pan. 4. BEFORE FIRST USE Press again and again until the WARNING! indicator for the Time of Day function Refer to Safety chapters.
  • Page 8 5.2 Activating and deactivating 1. Turn the knob for the top / main oven functions to select an oven function. the top / main oven 2. Turn the knob for the temperature to select a temperature. It depends on the model if 3.
  • Page 9 ENGLISH Symbol Oven function Application Pizza Setting To bake food on 1 shelf position for a more in‐ tensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for Conven‐ tional Cooking. Conventional Cook‐ To bake and roast food on 1 shelf position. Bottom Heat To bake cakes with crispy bottom and to pre‐...

  • Page 10: Clock Functions

    6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application Time of day To set, change or check the time of day. Minute Minder To set countdown time. This function has no effect on the operation of the appliance.
  • Page 11 ENGLISH • All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. • The high rim around the shelf is a device which prevents cookware from slipping. 7.2 Telescopic runners - Deep pan: inserting the accessories...

  • Page 12: Additional Functions

    1. Put the trivet into the deep pan so that the supports of the wire shelf point up. Wire shelf and deep pan together: Put the wire shelf on the deep pan. Put the wire shelf and the deep pan on the telescopic runners.
  • Page 13 ENGLISH (temperature, cooking times) and The temperature and baking shelf positions to the values in the times in the tables are tables. guidelines only. They • The manufacturer recommends that depend on the recipes and you use the lower temperature the the quality and quantity of first time.
  • Page 14 Baking results Possible cause Remedy The cake browns uneven‐ The oven temperature is Set a lower oven tempera‐ too high and the baking ture and a longer baking time is too short. time. The cake browns uneven‐ The mixture is unevenly Spread the mixture evenly distributed.
  • Page 15 ENGLISH Food Temperature (°C) Time (min) Shelf position Fruit Pies, Crumbles 190 - 200 30 - 50 Milk Puddings 150 - 170 90 - 120 Pasta, Lasagne etc. 170 - 180 40 - 50 Pastry: - Choux 180 - 190 30 - 40 - Eclairs, Profiteroles 180 - 190...
  • Page 16 Food Temperature (°C) Time (min) Shelf posi‐ tion Conventional True Fan Cook‐ Cooking - Christmas 140 - 150 130 - 140 180 - 270 Fish 170 - 180 160 - 180 20 - 30 Fruit Pies, 180 - 200...
  • Page 17 ENGLISH end of the roasting time, and use the residual heat. 9.7 Roasting tables - Main oven Beef Food Quantity Temperature Time (min) Shelf position (°C) Roast beef or fillet: per cm. of 5 - 6 190 - 200 rare thickness Roast beef or fillet: per cm.
  • Page 18 Game Food Quantity (kg) Temperature Time (min) Shelf position (°C) Saddle of hare, Up to 1 kg 220-250 25 - 40 leg of hare Loin of Game 1.5-2 210-220 75 - 105 Leg of Game 1.5-2 200-210 90 - 135...
  • Page 19 ENGLISH Food Time (min) Chicken Joints 20 - 40 Lamb Chops 15 - 25 Pork Chops 20 - 25 Whole Fish, Trout / Makarel 10 - 12 Fillets, Plaice / Cod 4 - 6 Kebabs 12 - 18 Kidneys, Lamb / Pig 6 - 10 Sausages 20 - 30...

  • Page 20: Care And Cleaning

    Food Time (min) Shelf position 1st side 2nd side Toast with topping 6 - 8 1) Preheat the oven. 9.9 Defrost - Main oven Do not cover the food with a bowl or a plate, as this can extend the defrost time.
  • Page 21 ENGLISH 10.2 Stainless steel or 10.4 Catalytic cleaning aluminium appliances CAUTION! Do not clean the catalytic Clean the oven door with a surface with oven sprays, wet sponge only. Dry it with abrasive cleaning agents, a soft cloth. soap or other cleaning Do not use steel wool, acids agents.
  • Page 22 CAUTION! different models. Rough handling of the glass, especially around the edges WARNING! of the front panel, can cause Be careful when you remove the glass to break. the door from the appliance.

  • Page 23: Troubleshooting

    ENGLISH 3. Replace the oven lamp with a Use the same oven lamp type. suitable 300 °C heat-resistant oven 4. Install the glass cover. lamp. 11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy The oven does not heat The oven is deactivated.

  • Page 24: Energy Efficiency

    12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux EOD5420AAX EOD5420AOX Model identification EOD5460AAK EOD5460AAW EOD5460AOW Top oven: 106.8 Energy Efficiency Index Main oven: 106.2 Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, con‐...
  • Page 25 ENGLISH – Use the residual heat to warm up • Keep food warm - if you want to use other foods. the residual heat to keep the meal • Cooking with fan - when possible, warm, choose the lowest possible use the cooking functions with fan to temperature setting.
  • Page 26 www.electrolux.com...
  • Page 27 ENGLISH...
  • Page 28 www.electrolux.com/shop...

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