Summit CMV24 Instruction Manual And User Handbook
  1. Manuals
  2. Brands
  3. Summit Manuals
  4. Oven
  5. CMV24
  6. Instruction manual and user handbook

Summit CMV24 Instruction Manual And User Handbook

Convection microwave grill oven
Hide thumbs
Table of Contents

Advertisement

Quick Links

Instruction Manual
EN
CONVECTION MICROWAVE GRILL OVEN
Model CMV24
BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES
AND OPERATING INSTRUCTIONS. KEEP THIS MANUAL IN A SECURE LOCATION
FELIX STORCH, INC.
Write Serial Number here:
770 Garrison Avenue
- - - - - - - - - - - - - - - - - - - - -
Bronx, New York 10474
www.summitappliance.com

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the CMV24 and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Related Manuals for Summit CMV24

Summary of Contents for Summit CMV24

  • Page 1 Instruction Manual CONVECTION MICROWAVE GRILL OVEN Model CMV24 BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING INSTRUCTIONS. KEEP THIS MANUAL IN A SECURE LOCATION FELIX STORCH, INC. Write Serial Number here: 770 Garrison Avenue - - - - - - - - - - - - - - - - - - - - - Bronx, New York 10474 www.summitappliance.com...

  • Page 2: Table Of Contents

    Limited Warranty ..........................44 Dear Customer, Before going any further, we want to thank you for preferring our SUMMIT product. We are sure that this modern, functional and practical microwave oven, manufactured with top quality materials, will fully meet your expectations.

  • Page 3: Grounding Instructions

    GROUNDING INSTRUCTIONS This appliance must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the appliance. Warning! IMPROPER USE OF THE GROUNDING CAN RESULT IN A RISK OF ELECTRICAL SHOCK.

  • Page 4: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following: Warning! To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy:  Read all instructions before using the appliance. ...
  • Page 5 IMPORTANT SAFETY INSTRUCTIONS To reduce the risk of fire in the oven cavity:  Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.  Remove wire twist-ties from paper or plastic bags before placing bag in oven. ...

  • Page 6: Precautions To Avoid Possible Exposure To Excessive Microwave Energy

    PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open – door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
  • Page 7 PRECAUTIONS TO BE OBSERVED BEFORE AND DURING SERVICING TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not operate or allow the oven to be operated with the door open. (b) Make the following safety checks on all ovens to be serviced before activating the magnetron or other microwave source, and make repairs as necessary: interlock operation, proper door closing, seal and sealing surfaces (arcing, wear, and other damage), damage to or loosening of hinges...

  • Page 8: Microwave Safety

    Microwave safety  Warning! Never leave the oven unwatched, Beware! especially when using paper, plastic or other  Never heat baby foods or drinks in bottles or combustible materials. These materials can jars with the nipples or lids on them. After char and may catch fire.
  • Page 9 Microwave safety hinge zone. The door can bear a maximum This oven is exclusively for domestic use! weight of 8 kg (17.6lbs). Use the oven only for preparing meals.  The turntable and the Broilers can bear a maximum load of 8 kg (17.6lbs). To avoid Avoid damaging oven...

  • Page 10: The Advantages Of Microwaves

    The advantages of microwaves In conventional ovens, heat radiated by Why food heats up electrical elements or gas burners slowly Most foods contain water and water molecules penetrates the food from outside to inside. On vibrate when subjected to microwaves. account of this a major amount of energy is wasted heating the air, the oven components The friction between molecules produces heat...

  • Page 11: Description Of Your Oven

    Description of your oven 1. – Control Panel 5. – Convection output 9. – Rectangular Glass Tray 2. – Door window glass 6. – Turntable Support 10. – Rectangular Rack 3. – Lateral supports 7. – Turntable ring 4. – Catches 8.

  • Page 12: Description Of Functions

    Description of your oven Description of Functions Microwave Symbol Function Foods Power Output 200 W Slow defrosting for delicate foods; keeping food hot. Cooking with little heat; boiling rice. 400 W Rapid defrosting, heating baby food. 600 W Heating and cooking food. Microwave Cooking vegetables and food.

  • Page 13: Basic Settings

    Basic settings Setting the clock After your microwave oven is first plugged in or after a power failure, the clock display will flash to indicate that the time shown is not correct. To set the clock, proceed as follows: 1. Press the Clock key for 6 seconds (not 3.
  • Page 14 Basic settings Stopping the rotating plate 1. To stop the rotating plate, press the “+” key and 2. To start plate rotation again, press the “+” key the “Stop” key at the same time and the “Stop” key at the same again.

  • Page 15: Basic Functions

    Basic Functions Microwaves Use this function to cook and heat vegetables, potatoes, rice, fish and meat. 5. Press key “-” and “+”, to change the function 1. Press the Microwave function key. The function key lights up. time (e.g. 1 minute). 2.
  • Page 16 Basic Functions Broiler Use this function to brown the top of food quickly. 3. Press key “-” and “+”, to change the function 1. Press the function key Grill. The function key lights up. time (e.g. 15 minutes). 2. Press the Time Selection key to change the 4.
  • Page 17 Basic Functions Convection Use this function to bake and roast. 1. Press the function key Convection. The 4. Press the Time Selection key to change the function key lights up. operating time. The respective light will start to flash. 2. Press the temperature key to change the 5.
  • Page 18 Basic Functions Broiler + Fan Use this function for crispy roast meat, fish, poultry or French fries. 1. Press the function key Broiler with Fan. 4. Press the Time Selection key to change The function key lights up. the operating time. The respective light will start to flash 2.
  • Page 19 Basic Functions Defrosting by weight (automatic) Use this function to defrost meat, poultry, fish, fruit and bread quickly. 5. Press key “-” and “+”, to change the weight. 1. Press the function key Defrosting by weight. The function key lights up. 6.

  • Page 20: Special Functions

    Special functions Special Function Auto 1: Heating food Use this function to heat various types of food. 1. Press the function key Auto 1. The function 4. Press the Weight Selection key to define key lights up. the food weight. The respective light will flash.
  • Page 21 Special functions Special Function Auto 2: Cooking Use this function to cook fresh food. 1. Press the function key Auto 2. The function 4. Press the Weight Selection key to define key lights up. the food weight. The respective light will flash.
  • Page 22 Special functions Special Function Auto 3: Defrosting & Toasting Use this function to defrost and toast various types of food. 1. Press the function key Auto 3. The function 4. Press the Weight Selection key to define key lights up. the food weight.

  • Page 23: When The Oven Is Working

    When the oven is working... Interrupting a cooking cycle Cancelling a cooking cycle You can stop the cooking process at any time by If you wish to cancel the cooking process, press the pressing the Stop key once or by opening the Stop key twice.

  • Page 24: Defrosting

    Defrosting different types and weights of food, plus The table below shows different defrosting recommendations. and standing times (in order to ensure the food temperature is evenly distributed) for Standing time Food Weight (oz.) Defrosting time (min) Recommendation (min) Portions of meat, 5-10 Turn once veal, beef, pork...
  • Page 25 Defrosting General instructions for defrosting 1. When defrosting, use only dishes that are 8. Place poultry on an upturned plate so that the appropriate for microwaves (china, glass, meat juices can run off more easily. suitable plastic). 9. Bread should be wrapped in a napkin so that 2.

  • Page 26: Cooking With A Microwave Oven

    Cooking with a Microwave oven  When heating liquids, use containers with Warning! Read the section “Microwave a wide opening, so that the steam can Safety” before cooking with your evaporate easily. microwave. Prepare the foods as per the instructions and Follow these recommendations when cooking keep in mind the cooking times and power with your microwave:...
  • Page 27 Cooking with a microwave oven Tables and suggestions – Cooking vegetables Addition of Standing Quantity Power Time Food liquids Time Instructions (oz.) (Watt) (min.) (tablespoons) (min.) Cauliflower 17-18 9-11 Cut into slices. Broccoli 10-11 Keep covered Mushrooms Turn once Cut into chunks Peas &...

  • Page 28: Cooking With The Broiler

    Cooking with the Broiler 4. If the Broiler is used for extended period of For good results with the Broiler, use the grid time it is normal to find that the elements will iron supplied with the oven. switch themselves off temporarily due to the safety thermostat.
  • Page 29 Cooking with the Broiler Tables and suggestions – Microwave + Broiler The microwave + Broiler function is ideal for cooking quickly and, at the same time, browning foods. Furthermore, you can also broil and cook cheese covered food. The microwave and the Broiler work simultaneously. The microwave cooks and the Broiler toasts. Power Standing Food...

  • Page 30: Roasting And Baking

    Roasting and baking Table and advice – Preparing meat and cake Microwave / Convection Standing Quantity Power Temperature Time Food time Instructions (oz.) (Min.) (min.) Roast beef 35-53 392ºF 30-40 container Turn once Pork loin / Cutlet or bones 28-36 356ºF-374ºF 50-60 container...
  • Page 31 Roasting and baking Advice to roast - bake Advice on ovenware Turn the pieces of meat halfway through the Check that the ovenware fits inside the oven. cooking time. When the roasted meat is ready Hot glass containers should be put on a dry you should let it stand for 20 minutes in the kitchen cloth.
  • Page 32 Baking Table and advice – Baking/ Convection Type Container Level Temperature Time (min.) Walnut cake Spring-form type tin Turntable 320 ºF 30/35 Turntable, Spring-form type tin Ø Fruit tart small round 320 ºF 35/45 11’’ grille Ring cake Spring-form type tin Turntable 320ºF 30/45...

  • Page 33: What Kind Of Ovenware Can Be Used

    What kind of ovenware can be used?  Keep mind manufacturer’s Microwave function recommendations written on the packaging. For the microwave function, keep in mind that  The aluminum containers cannot be more microwaves are reflected by metal surfaces. than 3 cm high or come in contact with the Glass, china, clay, plastic, and paper let cavity walls (minimum distance 3 cm).
  • Page 34 What kind of ovenware can be used? Table of Ovenware The table below gives you a general idea of what type of ovenware is suitable for each situation. Microwave Operating mode Broiler / Combined Defrosting / Convection functions Cooking Type of heating ovenware Glass and china 1)

  • Page 35: Oven Cleaning And Maintenance

    Oven Cleaning and Maintenance Cleaning is the only maintenance normally Do not let any water get inside the oven. required. Oven interior Warning! Your microwave oven should be After each time the oven is used, clean the cleaned regularly, with all food remains being inside walls with a damp cloth since this is the removed.

  • Page 36: Oven Ceiling

    Oven Cleaning and Maintenance The mica cover (3) located in the ceiling Oven ceiling must always be kept clean. Any food If the oven ceiling is dirty, the Broiler can be remains that collect on the mica cover can lowered to make cleaning easier. cause damage or provoke sparks.

  • Page 37: What Should I Do If The Oven Doesn't Work

    What should I do if the oven doesn’t work?  I hear some noises after the cooking WARNING! Any type of repair must only be process is finished! This is not a problem. done by a specialized technician. Any repair The cooling fan keeps on working for some done by a person not authorized by the time.

  • Page 38: Technical Characteristics

    Technical characteristics Specifications  AC Voltage ................(see rating plate)  Power required ................3400 W  Broiler power................1500 W  Convection power ..............1600W  Microwave output power............1000 W  Microwave frequency… ............. 2450 MHz ...

  • Page 39: Installation Instructions

    Installation instructions Place the oven on a flat and stable surface. Before installation The oven must not be put close to any Check that the input voltage indicated on sources of heat, radios or televisions. the rating plate is the same as the voltage of the power outlet you are going to use.

  • Page 40: Electrical Connections

    Installation instructions conductor. For installations where grounding In Canada: through the neutral conductor is prohibited: Wiring must conform to Cana dian Electrical  Disconnect the ground from the neutral at Code C22.1- latest edition. You can obtain a free end of conduit; copy of the Canadian Electrical Code by ...
  • Page 41 Installation instructions 4-Wire branch circuit (for US and After installation CANADA) The oven only functions when the door is closed correctly. Refer to the following Figure:  Disconnect ground from neutral at free end After the first use, clean the inside of the oven of conduit.

  • Page 42: Installation Dimensions

    Installation dimensions  Push oven completely into the cabinet and center it.  Open microwave door and fasten the appliance to the cabinet using the four screws provided. Insert the screws through the front holes.

  • Page 44: Limited Warranty

    Limited Warranty ONE-YEAR LIMITED WARRANTY Within the 48 contiguous United States, for one year from the date of purchase, when this appliance is operated and maintained according to instructions attached to or furnished with the product, warrantor will pay for factory-specified parts and repair labor to correct defects in materials or workmanship.

Table of Contents