Specifications - Wells WB-2 Supplemental Service Instructions

Precautions & General Information .................................
Electrical Specifications .................................................
Features & Operating Controls ........................................
Operational Checks ......................................................
Servicing Instructions
Troubleshooting Guide ......................................................
Top Grid Assembly ............................................................
Bottom Grid Assembly .......................................................
Exploded Views ..............................................................
Wiring Diagrams ..................................................................... 10
This manual contains information needed to properly service and repair Wells Waffle Bakers.
This manual applies to the following Wells Bloomfield models manufactured after Jan. 1, 2008:
WB-1
WB-2
For installation, operation and maintenance instructions, refer to Operation Manual p/n 37055.
For specifications, general arrangement and dimensions, refer to General Layout Data p/n 37093.
For units built prior to Jan 1, 2008, refer to Supplemental Service Instructions p/n 502973.
General Dimensions:
10-1/8" Wide x 16" Deep x 8-3/4" High
Appliance is 18-3/4" High with grid open.
MODEL STYLE
Single
WB-1
Waffle Baker
Double
WB-2
Waffle Baker
TABLE OF CONTENTS
INTRODUCTION

SPECIFICATIONS

WB-1
VOLTAGE
1ø
120 VAC
208 VAC
240 VAC
120 VAC
208 VAC
240 VAC
19-13/16" Wide x 16" Deep x 8-3/4" High
Appliance is 18-3/4" High with grid open.
WATTS AMPS
900 W 7.5 A
676 W 3.25 A
900 W 3.75 A
1800 W 15 A
1352 W 6.5 A
1800 W 7.5 A
1
xi
1
2
3
5
6
7
8
WB-2
POWER SUPPLY
CORD
NEMA 5-15P
NEMA 6-15P
NEMA 6-15P
NEMA 5-20P
NEMA 6-15P
NEMA 6-15P