Electronic Oven Controls; Display(S) - KitchenAid koce500ewh01 User Manual

Built-in electric ovens
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CONVECT
MODE
Convect broil
Close the door.
1. Touch Lower Oven CONVECT BROIL. Touch the number keys to enter a temperature
other than 550°F (288°C). The convection broil range can be set between 450°F and
550°F (232°C and 288°C).
2. Touch START. The set oven temperature will appear on the oven display until oven is
turned off.
3. Touch CANCEL for the selected oven when finished cooking.
STOP TIME
Delayed start
The Stop Time key is used to enter the starting time for an oven function with a delayed start.
Stop Time should not be used for foods such as breads and cakes because they may not bake
properly.
To set Cook Time or Stop Time, see the "Timed Cooking" section.
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A. Microwave
controls
(see separate User Guide)
B. Lower oven controls
C. Oven and microwave
display
D. Number keys
E Timer set/off
F. Turntable on/off
G. Microwave
start/cancel
H. Lower oven start/cancel
I. Oven light
J. Self-clean
K. Clock/tools
L. Stop time
M. Cook time
TM
N. EasyConvect
controls
D splay(s)
When power is first supplied to the oven, the timer display will flash
"12:00," and "Clock-Enter Time" will appear on the display. Enter
the time by touching the number keys. Touch START to allow
operation. To allow operation without setting a time, touch START
or CANCEL.
Lower Oven
Display (combination
oven models)
When the lower oven is in use, this display shows the oven
temperature, heat source(s) and start time. In addition, during
Timed Cooking, this display shows a time countdown and the stop
time (if entered).
If "Err" appears on the lower oven display, an error condition has
occurred. To call for service, see the "Warranty" section.

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