RCA LGB116 Use And Care & Installation page 13

Oven Shelves
The shelves are
designed with stop-
locks so when placed
correctly on the shelf
supports, they will stop
before coming
completely out of the
oven and will not tilt
when you are removing
food from them or
placing food on them.
To remove a
shelf
~ II
from the oven, pull it
7
G
. .
toward you, tilt the front
end upward and pull the
111
shelf out.
=====$Z#
To
replace,
place the
shelf on the shelf support
with the stop-locks
w
(curved extension of the
shelf) facing up and toward the rear of the oven.
~llt up the front and push the shelf toward the back
When placing cookware on a shelf, pull the shelf out of the-oven until it g;es past the bump on the shelf
to the bump on the shelf support. Place the cookware support. Then lower the front of the shelf and push it
on the shelf, then slide the shelf back into the oven. all the way back.
This will eliminate reaching into the hot oven.
Shelf
Positions
The oven has five shelf supports for baking and
roasting identified in this illustration as A (bottom),
B, C, D and E (top). It also has a special low shelf
position (R) for roasting extra large items, such as a
large turkey-the shelf is not designed to slide out at
this position. Shelf positions for cooking are suggested
in the Baking, Broiling and Roasting sections.
Oven Vents
The oven is vented through duct openings at the rear
Do not leave any items on
the cooktop. The
hot air
of the cooktop. See the Features section. Do not block
from the vent may ignite flammable items and will
these openings when cooking in the oven—it is
increase pressure in closed containers, which may
important that the flow of hot air from the oven and cause them to burst.
fresh air to the oven burners be uninterrupted.
Do
not leave plastic
o
The vent openings and nearby surfaces may
items on the cooktop-
become ho~ Do not touch them.
they may melt if left
too close to the vent.
Handles of pots and pans on the cooktop may
e
become hot if left too close to the vent.
Metal items will become very hot if they are left
Vent appearance and
locationvafy
on the cooktop and cotdd cause burns.
Oven Moisture
As your oven heats up, the temperature change of the air in the oven may
cause water droplets to form on the door glass. These droplets are harmless
and will evaporate as the oven continues to heat up.
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