Range Master 52916 User Manual page 5

GRILL USE SAFETY

WARNING
• DO NOT use the grill in windy conditions.
• NEVER leave a hot grill unattended.
• Grill is hot when in use . To avoid burns:
• DO NOT attempt to move the grill while lit or still hot.
• ALWAYS wear protective gloves or oven mitts.
• DO NOT TOUCH any hot grill surfaces .
• DO NOT wear loose clothing or allow hair to come into contact with grill .
• NEVER add pre-soaked charcoal to hot or warm coals or ashes. Dangerous or explosive
flare ups could occur and result in bodily harm.
• USE EXTREME CAUTION when adding charcoal and/or wood to the grill while cooking, as
charcoal is still hot and can cause burns.
• AVOID INJURY! ALWAYS wear oven mitts or grilling gloves when lifting the lid, adjusting
the grates, or in any other way touching the grill while it is hot.
• Always wash your hands after handling this product.
• Lids are heavy, and will be very hot during and after use.
• Removable Lid: NEVER set hot lid on grass, furniture, deck or combustible materials.
• Hinged Lid: ALWAYS open lid completely and secure to prevent unexpected closing .
• Some grills have shelves . NEVER place more than 8 pounds on any shelf . DO NOT lean on
any shelf .
• When grilling, grease from food may drip onto the charcoal and cause a grease fire. If this
happens close the lid and air vents to suffocate the flame. NEVER use water to extinguish
a grease fire.
• Keep hands, face, and body a safe distance from the grill when opening the lid. Flare ups
may occur when flames or hot coals encounter increased airflow.
• NEVER try to remove the ash catcher (if available) while coals are hot . Doing so could
cause burns .
Preparation
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