Electrolux EKI51300OX User Manual
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Electrolux EKI51300OX User Manual

Electrolux EKI51300OX User Manual

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EKI51300OX
EN
Cooker
User Manual

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Summary of Contents for Electrolux EKI51300OX

  • Page 1 EKI51300OX Cooker User Manual...

  • Page 2: Table Of Contents

    15. ENERGY EFFICIENCY.................. 30 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4 This appliance is intended for use up to an altitude of • 2000 m above sea level. This appliance is not intended to be used on a ships, • boats or vessels. Do not install the appliance behind a decorative door •...

  • Page 5: Safety Instructions

    ENGLISH Always use oven gloves to remove or put in • accessories or ovenware. Before maintenance cut the power supply. • Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. If the mains power supply cable is damaged, it must •...
  • Page 6 • Make sure that the parameters on the • Be careful when you open the rating plate are compatible with the appliance door while the appliance is electrical ratings of the mains power in operation. Hot air can release.

  • Page 7: Care And Cleaning

    ENGLISH • Use a deep pan for moist cakes. Fruit • Clean the appliance with a moist soft juices cause stains that can be cloth. Only use neutral detergents. Do permanent. not use any abrasive products, • Do not keep hot cookware on the abrasive cleaning pads, solvents or control panel.

  • Page 8: Product Description

    3. PRODUCT DESCRIPTION 3.1 General overview Temperature indicator / symbol Knob for the temperature Knob for the Minute Minder Knob for the oven functions Heating element Lamp Turnspit hole Shelf positions 3.2 Cooking surface layout Induction cooking zone 1800 W with...

  • Page 9: Before First Use

    ENGLISH 4. BEFORE FIRST USE 1. Set the function and the maximum WARNING! temperature. Refer to Safety chapters. 2. Let the appliance operate for 1 hour. 4.1 Initial Cleaning 3. Set the function and set the maximum temperature. The Remove all accessories from the maximum temperature for this appliance.
  • Page 10 Sen‐ Function Comment field ON / OFF To activate and deactivate the hob. Lock / The Child Safety To lock / unlock the control panel. Device Heat setting display To show the heat setting. Timer indicators of cook‐ To show for which zone you set the time.
  • Page 11 ENGLISH 5.5 Automatic Switch Off induction cooking zone automatically sets back to the highest heat setting. The function deactivates the hob To activate the function for a cooking automatically if: zone: touch comes on. • all cooking zones are deactivated, •...

  • Page 12: Hob - Hints And Tips

    To activate the function: touch comes on. Touch at the Touch to set the time. When the same time until the signal operates. time comes to an end, the sound comes on. Set the heat setting in 10 operates and 00 flashes.
  • Page 13 ENGLISH 6.1 Cookware Cooking zone Minimum For induction cooking zones cookware di‐ a strong electro-magnetic ameter (mm) field creates the heat in the Right rear cookware very quickly. Middle front Use the induction cooking zones with correct 6.3 The noises during operation cookware.

  • Page 14: Hob - Care And Cleaning

    Heat setting Use to: Time Hints (min) Keep cooked food warm. as nec‐ Put a lid on the cookware. essary 1 - 2 Hollandaise sauce, melt: but‐ 5 - 25 Mix from time to time. ter, chocolate, gelatine. 1 - 2...

  • Page 15: Oven - Daily Use

    ENGLISH • Remove shiny metallic with vinegar and clean the glass discoloration: use a solution of water surface with a moist cloth. 8. OVEN - DAILY USE 2. Turn the knob for the temperature to WARNING! select a temperature. Refer to Safety chapters. 3.

  • Page 16: Oven - Clock Functions

    Sym‐ Oven function Application Fan Cooking To roast or roast and bake food with the same cooking temperature on more than one shelf posi‐ tion, without flavour transference. Defrost This function can be used for defrosting frozen foods, such as vegetables and fruits. The defrost‐...
  • Page 17 ENGLISH 10.2 Using the turnspit 5. Install the first fork on the spit, then put the meat on the turnspit and WARNING! install the second fork. Make sure Be careful when you use the that the meat is in the middle of the turnspit.

  • Page 18: Oven - Hints And Tips

    11. OVEN - HINTS AND TIPS • Use the lower temperature the first WARNING! time. Refer to Safety chapters. • If you cannot find the settings for a special recipe, look for the similar The temperature and baking one.
  • Page 19 ENGLISH 11.6 Conventional cooking Food Quantity Tempera‐ Time (min) Shelf Accessories ture (°C) posi‐ tion Pastry stripes 25 - 30 baking tray 1000 160 - 170 30 - 35 baking tray Flat cake Yeast cake 2000 170 - 190 40 - 50 baking tray with apples 1200 +...
  • Page 20 Food Quantity Tempera‐ Time (min) Shelf Accessories ture (°C) posi‐ tion Romanian 600 + 600 160 - 170 40 - 50 2 aluminized trays (length: 25 sponge cake cm) on the same shelf posi‐ tion Romanian 600 + 600...
  • Page 21 ENGLISH Food Quantity Tempera‐ Time (min) Shelf Accessories ture (°C) position Pork roast cut‐ 25 + 25 wire shelf baking tray 1) Preheat the oven for 4 minutes. 2) Preheat the oven for 10 minutes. 11.8 Fan cooking Food Quantity Tempera‐...
  • Page 22 Food Quantity Tempera‐ Time (min) Shelf Accessories ture (°C) position Stuffed yeast 1200 150 - 160 20 - 30 baking tray cake Pizza 1000 + 200 - 210 30 - 40 1 + 3 baking tray 1000 Pizza 1000...

  • Page 23: Oven - Care And Cleaning

    ENGLISH Food Quantity Tempera‐ Time (min) Shelf Accessories ture (°C) position Buttered 600 + 600 160 - 170 25 - 35 1 + 3 baking tray cake 1) Preheat the oven for 10 minutes. 2) After you switch off the appliance, leave the cake in the oven for 7 minutes. 3) Preheat the oven for 10 - 15 minutes.
  • Page 24 It can cause damage to the nonstick coating. 12.2 Stainless steel or aluminium appliances Clean the oven door with a damp cloth or sponge only. 3. Pull the door trim to the front to Dry it with a soft cloth.

  • Page 25: Troubleshooting

    ENGLISH The back lamp WARNING! Danger of electrocution! 1. Turn the lamp glass cover Disconnect the fuse before counterclockwise to remove it. you replace the lamp. 2. Clean the glass cover. The lamp and the lamp glass 3. Replace the lamp with a suitable 300 cover can be hot.
  • Page 26 Problem Possible cause Remedy An acoustic signal sounds You put something on one Remove the object from and the hob deactivates. or more sensor fields. the sensor fields. An acoustic signal sounds when the hob is deactiva‐ ted. The hob deactivates.
  • Page 27 ENGLISH Problem Possible cause Remedy There is an error in the hob Deactivate the hob. Re‐ comes on. because a cookware move the hot cookware. boiled dry. Automatic After approximately 30 Switch Off and the over‐ seconds, activate the zone heating protection for the again.

  • Page 28: Installation

    14. INSTALLATION 14.3 Levelling of the appliance WARNING! Refer to Safety chapters. 14.1 Location of the appliance You can install your freestanding appliance with cabinets on one or two sides and in the corner. For minimal distances for fitting check the table.

  • Page 29: Electrical Installation

    ENGLISH CAUTION! If the space between the bench cupboards is larger than the width of the appliance, you must adjust the side measurement to the centre of the appliance. 14.5 Electrical installation WARNING! The manufacturer is not 1. Install the anti-tilt protection 317 - responsible if you do not 322 mm down from the top surface of follow the safety precautions...

  • Page 30: Energy Efficiency

    15. ENERGY EFFICIENCY 15.1 Product information for hob according to EU 66/2014 Model identifi‐ EKI51300OX cation Type of hob Hob inside Freestanding Cooker Number of cooking zones Heating tech‐ Induction nology Diameter of Left rear 18.0 cm circular cook‐...
  • Page 31 ENGLISH Energy Efficiency Index 97.4 Energy efficiency class Energy consumption with a standard load, con‐ 0.84 kWh/cycle ventional mode Energy consumption with a standard load, fan- 0.76 kWh/cycle forced mode Number of cavities Heat source Electricity Volume 54 l Type of oven Oven inside Freestanding Cook‐...
  • Page 32 www.electrolux.com/shop...

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