Brewing A Second Carafe Of Coffee; Hints For Great Tasting Coffee - Bella Pro Series Black Stainless Steel 9006 Instruction Manual

BREWING A SECOND CARAFE OF COFFEE

1. To brew another carafe of coffee, press the ON/OFF button to turn the Coffee Maker OFF.
Remove plug from wall outlet.
CAUTION: Failure to allow Coffee Maker to cool sufficiently could cause hot steam
and spray when the water is added to the water reservoir. The hot steam can cause
severe burns.
2. Lift the Coffee Maker lid. Unfold the handle, lift and remove the permanent coffee filter;
discard used coffee grounds, rinse.
3. Lift the removable filter holder up and out of the Coffee Maker.
4. Rinse the glass carafe and removable filter holder in cool, clean water.
IMPORTANT: Before brewing a second carafe, always check to make sure water level is past
the MIN line; add the desired amount of cold water into the water reservoir.
5. Place empty carafe on the warming plate.
6. Place the permanent filter into the removable filter holder. Measure 2 level tablespoons of
drip or regular grind coffee for each cup of coffee desired.
7. Place the filter holder down into the housing. Close the lid.
8. Plug Coffee Maker into a 120V AC electrical wall outlet.
9. Press the ON/OFF button. Brewing will begin.

HINTS FOR GREAT TASTING COFFEE

• A clean Coffee Maker is essential for making great tasting coffee. Regular cleaning, as
described in the Care & Cleaning Instructions and Descaling sections of this Instruction
Manual is highly recommended.
• Always use fresh, cold water in your Coffee Maker.
• Finer grinds, such as drip coffee, promote fuller extraction and provide rich, full-bodied
coffee. Regular grind will require slightly more coffee per cup to provide the strength of a
finer grind.
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