AEG BPK351020M User Manual
  1. Manuals
  2. Brands
  3. AEG Manuals
  4. Oven
  5. BPK351020M
  6. User manual

AEG BPK351020M User Manual

Hide thumbs Also See for BPK351020M:
Table of Contents

Advertisement

Quick Links

BPK351020M
BPS351020M
BPS351220M
USER
MANUAL
EN
User Manual
Oven

Advertisement

Table of Contents
loading

Related Manuals for AEG BPK351020M

Summary of Contents for AEG BPK351020M

  • Page 1 BPK351020M User Manual Oven BPS351020M BPS351220M USER MANUAL...

  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY..................... 34 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Children And Vulnerable People Safety

    ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH to be replaced, this must be carried • Do not use the appliance as a work out by our Authorised Service Centre. surface or as a storage surface. • Do not let mains cables touch or • Open the appliance door carefully. come near the appliance door, The use of ingredients with alcohol especially when the door is hot.

  • Page 6: Care And Cleaning

    2.4 Care and cleaning • Keep children away from the appliance while the Pyrolytic cleaning WARNING! is in operation. Risk of injury, fire, or damage The appliance becomes very hot and to the appliance. hot air is released from the front cooling vents.

  • Page 7: Product Description

    ENGLISH • Only use lamps with the same • Remove the door catch to prevent specifications. children or pets from becoming trapped in the appliance. 2.7 Disposal 2.8 Service WARNING! • To repair the appliance contact an Risk of injury or suffocation. Authorised Service Centre.

  • Page 8: Before First Use

    For roasting and grilling. Trivet Use the trivet only with the Grill- / Roasting pan. 4. BEFORE FIRST USE WARNING! Refer to "Care and Refer to Safety chapters. cleaning" chapter. Clean the oven and the accessories To set the Time of day refer before first use.

  • Page 9: Oven Functions

    ENGLISH 5.3 Oven functions Oven function Application Off position The appliance is off. Light To activate the lamp without a cooking function. True Fan Cook- To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat.
  • Page 10 3. Put food in the appliance and close The lamp may automatically the oven door. deactivate at a temperature 4. Set the True Fan Cooking PLUS below 60 °C during some function: oven functions. 5. Press the Plus Steam button 5.4 Activating the True Fan...

  • Page 11: Clock Functions

    ENGLISH Button Function Description CLOCK To set a clock function. PLUS To set the time. Plus Steam To activate the True Fan Cooking PLUS function. 5.7 Heat-up indicator one. The bars show that the oven temperature increases or decreases. When you activate an oven function, the bars in the display come on one by 6.

  • Page 12: Using The Accessories

    To change the time of day press 3. Press to set the minutes and again and again until the indicator for the the hours for DURATION time. time of day flashes in the display. 4. Press to confirm. The display shows flashing 6.3 Setting the DURATION...
  • Page 13 ENGLISH 7.2 Trivet and Grill- / Roasting Push the shelf between the guide bars of the shelf support and make sure that the feet point down. WARNING! Be careful when you remove the accessories from a hot oven. There is a risk of burns. You can use the trivet to roast larger pieces of meat or poultry on one shelf position.

  • Page 14: Additional Functions

    8. ADDITIONAL FUNCTIONS 8.1 Using the Child Lock To turn off the Function Lock, repeat step 2. When the Child Lock is on the oven cannot be turned on accidentally. 8.3 Residual heat indicator 1. Ensure the knob for the oven When you turn off the oven, the display functions is in the off position.

  • Page 15: Hints And Tips

    ENGLISH 9. HINTS AND TIPS • the numbers of the shelf positions. WARNING! • information about the oven functions, Refer to Safety chapters. recommended shelf positions and temperatures for typical dishes. The temperature and baking times in the tables are 9.2 True Fan Cooking PLUS guidelines only.
  • Page 16 Food Water in the cavi- Temperature Time (min) Shelf posi- ty embossment (°C) tion (ml) Frozen croissant 170 - 180 15 - 25 1) Preheat in an empty oven for 10 minutes before cooking. Food regeneration Food Water in the cavi-...

  • Page 17: Tips On Baking

    ENGLISH 9.4 Tips on baking Baking results Possible cause Remedy The bottom of the cake is The shelf position is incor- Put the cake on a lower not browned sufficiently. rect. shelf. The cake sinks and becomes The oven temperature is too The next time you bake, set soggy, lumpy or streaky.
  • Page 18 Food Function Temperature Time (min) Shelf position (°C) Cheesecake Top / Bottom 170 - 190 60 - 90 Heat 1) Preheat the oven. Cakes / pastries / breads on baking trays Food Function Tempera- Time Shelf posi- ture (°C)
  • Page 19 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Biscuits made True Fan Cook- 150 - 160 15 - 20 with sponge mixture Pastries made True Fan Cook- 80 - 100 120 - 150 with egg white / Meringues Macaroons True Fan Cook- 100 - 120 30 - 50...
  • Page 20 9.7 Moist Fan Baking For best results follow the baking times listed in the table below. Food Temperature Time (min) Shelf position (°C) Pasta gratin 200 - 220 45 - 55 Potato gratin 180 - 200 70 - 85...

  • Page 21: Pizza Setting

    ENGLISH Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Biscuits made 80 - 100 130 - 170 1 / 4 with egg white, meringues Macaroons 100 - 120 40 - 80 1 / 4 Biscuits made 160 - 170 30 - 60 1 / 4 with yeast...

  • Page 22: Roasting Tables

    9.10 Roasting • If necessary, turn the roast after 1/2 to 2/3 of the cooking time. • Use heat-resistant ovenware to roast. • To keep meat more succulent: Refer to the instructions of the – roast lean meat in the roasting tin ovenware manufacturer.
  • Page 23 ENGLISH Veal Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Roast veal Turbo Grill- 160 - 180 90 - 120 Knuckle of 1.5 - 2 Turbo Grill- 160 - 180 120 - 150 veal Lamb Food Quantity Function Temperature Time (min)

  • Page 24: Frozen Foods

    Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Turkey 4 - 6 Turbo Grill- 140 - 160 150 - 240 Fish (steamed) Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Whole fish 1 - 1.5...
  • Page 25 ENGLISH Food Temperature (°C) Time (min) Shelf position French Fries, thin 200 - 220 20 - 30 French Fries, thick 200 - 220 25 - 35 Wedges / Cro- 220 - 230 20 - 35 quettes Hash Browns 210 - 230 20 - 30 Lasagne / Cannello- 170 - 190...
  • Page 26 9.15 Preserving - Bottom Heat • The jars cannot touch each other. • Put approximately 1/2 litre of water • Use only preserve jars of the same into the baking tray to give sufficient dimensions available on the market.
  • Page 27 ENGLISH Vegetables Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Beans 60 - 70 6 - 8 1 / 4 Peppers 60 - 70 5 - 6 1 / 4 Vegetables for 60 - 70 5 - 6 1 / 4 sour Mushrooms...

  • Page 28: Care And Cleaning

    Baking on one level. Biscuits Food Function Temperature Time Shelf posi- (°C) (min) tion Short bread / Short True Fan Cooking 25 - 40 bread / Pastry stripes Short bread / Short Top / Bottom Heat 160 20 - 30...

  • Page 29: Cleaning The Cavity

    ENGLISH • Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. • If you have nonstick accessories, do not clean them using aggressive agents, sharp-edged objects or a dishwasher.

  • Page 30: Cleaning Reminder

    10.6 Removing and installing Option Description the door If the oven is You can remove the door and the not very dirty. internal glass panels to clean it. The Time of the number of glass panels is different for procedure: 1 different models.

  • Page 31: Replacing The Lamp

    ENGLISH 10.7 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. 9.

  • Page 32: Troubleshooting

    11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy You cannot activate or oper- The oven is not connected Check if the oven is correctly ate the oven. to an electrical supply or it is connected to the electrical connected incorrectly.
  • Page 33 ENGLISH Problem Possible cause Remedy The display shows "F102". • You did not fully close • Fully close the door. the door. • Deactivate the oven with • The door lock is defec- the house fuse or the tive. safety switch in the fuse box and activate it again.

  • Page 34: Energy Efficiency

    Problem Possible cause Remedy The water comes out of the There is too much water in Deactivate the oven and cavity embossment. the cavity embossment. make sure that the appliance is cold. Wipe the water with a cloth or sponge. Add the correct amount of water to the cavity embossment.
  • Page 35 ENGLISH BPK351020M Model identification BPS351020M BPS351220M Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 1.09 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.69 kWh/cycle mode Number of cavities Heat source Electricity...

  • Page 36: Environmental Concerns

    When you use Moist Fan Baking, the cooking times may be different from the lamp automatically turns off after 30 cooking times in other programmes. seconds. 13. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste.
  • Page 37 ENGLISH...
  • Page 38 www.aeg.com...
  • Page 39 ENGLISH...
  • Page 40 www.aeg.com/shop...

This manual is also suitable for:

Bps351020mBps351220m

Table of Contents