Zanussi ZCV664FPB User Manual page 24

• Use the residual heat to keep the food warm
or to melt it.
Product Fiche and information for ovens according to EU 65-66/2014
Supplier's name
Model identification
Energy Efficiency Index
Energy efficiency class
Energy consumption with a standard load, conventional mode
Energy consumption with a standard load, fan-forced mode
Number of cavities
Heat source
Volume
Type of oven
Mass
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring
performance.
Oven - Energy saving
The appliance has features which help you save
energy during everyday cooking.
• General hints
– Make sure that the oven door is closed
properly when the appliance operates
and keep it closed as much as possible
during the cooking.
– Use metal dishes to improve energy
saving.
24
Zanussi
ZCV664FPB
ZCV664FPW
ZCV664FPX
Top oven: 105.6
Main oven: 104.6
Top oven: A
Main oven: A
Top oven: 0.75 kWh/cycle
Main oven: not applicable
Top oven: not applicable
Main oven: 0.91 kWh/cycle
2
Electricity
Top oven: 39 l
Main oven: 77 l
Oven inside Freestanding Cooker
ZCV664FPB
ZCV664FPW
ZCV664FPX
– When possible, put the food inside the
oven without heating it up.
– When the cooking duration is longer
than 30 minutes, reduce the oven
temperature to minimum 3 - 10 minutes
before the end of the cooking time,
depending on the duration of the
cooking. The residual heat inside the
oven will continue to cook.
– Use the residual heat to warm up other
dishes.
• Cooking with fan - when possible, use the
cooking functions with fan to save energy.
• Keep food warm - if you want to use
residual heat to keep a meal warm, choose
the lowest possible temperature setting.
53.6 kg
53.3 kg
57.3 kg
www.zanussi.com