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Oven function
Conventional
Cooking
Grilling
Fast Grilling
Turbo Grilling
Pizza Setting
Meat
Keep Warm
Defrost
Pyrolysis
5.4 Display
A
G
5.5 Buttons
Button
Application
To bake and roast food on 1 shelf position.
To grill flat food and to toast bread.
To grill flat food in large quantities and to toast bread.
To roast larger meat joints or poultry with bones on 1
shelf position. Also to make gratins and to brown.
To bake food on 1 shelf position for a more intensive
browning and a crispy bottom. Set the temperature
20 - 40 °C lower than for Conventional Cooking.
To prepare very tender and juicy roasts.
To keep food warm.
To defrost frozen food.
To activate the automatic pyrolytic cleaning of the
oven. This function burns off residual dirt in the oven.
B
C
F
E
D
Function
MINUS
CLOCK
PLUS
A) Timer
B) Heat-up and residual heat indicator
C) Water drawer (selected models only)
D) Core temperature sensor (selected
models only)
E) Door lock (selected models only)
F) Hours / minutes
G) Clock functions
Description
To set the time.
To set a clock function.
To set the time.
ENGLISH
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