Product Description - Electrolux EVD29900AX User Manual

Vacuum sealer
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3. PRODUCT DESCRIPTION

This product is ideal for:
Vacuum food packaging for the "SOUS
VIDE" cooking methods (see chapter
7).
Removing the air from the pouches
ensures perfect cooking results,
thanks to the homogeneous heat.
transfer and retention of minerals and
3.1.
Accessories
vitamins that would otherwise be
dispersed.
Vacuum packaging for food
preservation (see chapter 8).
Food marinades/infusion (see chapter
8).
ON/OFF switch
Control panel
Cover
Tank
Sealing bar
Volume Reducer
With these pouches, food can be stored
and cooked at a temperature ranging
between 0°C and 120°C (max. 30min at
120ºC)
The supplied pouches are ideal for the
"sous vide" vacuum cooking method.
Pouches order code:9029793941
50 pouches for vacuum cooking and
storage.
(25 pieces, dimensions: 20x30 cm + 25
pieces dimensions: 25x35 cm)
www.electrolux.com/shop
External vacuum" fitting"
(see chapter 9).
ENGLISH
6

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