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1-11
Precau]ii [i recomand\ri generale /2
Instalarea aparatului /3
Producerea cuburilor de ghea]\ /6
Sugestii privind a[ezarea alimentelor /7
Sfaturi practice pentru eficien]\ maxim\ /7
Intre]inerea [i cur\]area aparatului /8
Ghid de c\utare a defec]iunilor /9
Fi[a tehnic\ /10
Service - Re]eaua service /10
12-21
Seting the operating temperature /14
Example of Use / 19
What, if... / 20
Thechnical data /21
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