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SILVERWARE BASKET
12 place settings
Silverware should be placed in the silverware basket with handles at the bottom: If the rack has side baskets,
the spoon should be loaded individually into the appropriate slots, Especially long utensils should be placed
in the horizontal position at the front of the upper rack.
How to use the Upper Rack
The upper rack is designed to hold more delicate and lighter dishware such as glasses, coffee and tea cup and
saucers, as well as plates, small bowls and shallow pans(as long as they are not too dirty).
Position the dishes and cookware so that they do not get moved by the spray of water.
The upper rack can be adjusted for height by putting wheels of different height into the rails.
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5
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12 place settings
How to use the Lower Rack
We recommend that you place large items which are most difficult to clean into the lower rack: pots, pans, lids,
serving dishes and bowls, as shown in the figure to the right.
It is preferable to place serving dishes and lids on the side of the racks in order to avoid blocking the rotation of the
top spray arm.
Pots, serving bowls, etc, must always be placed top down.
Deep pots should be slanted to allow water to flow out.
The bottom rack feature fold down tine rows so that larger or more pots and pans can be loaded.
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12 place settings
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8 place settings
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Forks
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Soup spoons
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Dessert spoons
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Teaspoons
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2
8 place settings
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8 place settings
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WARNING!
Do not let any item extend
through bottom.
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Cups
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Fruit bowl
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Glasses
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Bread and butter plates
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Saucer
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Bread and butter plates
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Saucer
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Dinner plates
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Serving bowl
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Serving plate
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Silverware basket
Knife
Serving spoon
Gravy ladle
Serving fork
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