Test Dishes In Accordance With En 60705; Solo Microwave Cooking; Solo Microwave Defrosting; Microwave And Grill Cooking - Siemens hf25g5l2 Instruction Manual

Leave the meat to rest for another 5-10 minutes before
■
carving it. This allows the meat juices to be distributed evenly
so that they do not run out when the meat is carved.
Joint of pork,
e.g. neck
Meat loaf
max. 7 cm deep
Chicken, halved
Chicken portions,
e.g. chicken quarters
Duck breast
Pasta bake
(made from pre-cooked
ingredients)
Potato gratin
(made from raw pota-
toes) max. 3 cm deep
Fish, scalloped
Quark bake
max. 5 cm deep

Test dishes in accordance with EN 60705

The quality and correct operation of microwave appliances are
tested by testing institutes using these dishes.
In accordance with EN 60705, IEC 60705, DIN 44547 and
EN 60350 (2009)

Solo microwave cooking

Dish
Custard, 1,000 g
Sponge, 475 g
Meat loaf, 900 g
* Use the wire rack to place the cookware on.

Solo microwave defrosting

Dish Microwave power setting in watts, cooking time in minutes
Meat, 500 g Programme 1, 500 g
or
180 W, 8 mins + 90 W, 7-10 mins

Microwave and grill cooking

Dish
Potato gratin, 1,100 g
Cake
Chicken, halved approx. 1,100 g
35
Weight Microwave power
setting in watts
approx. 750 g 360 W
approx. 750 g 360 W
approx. 1,200 g 360 W
approx. 800 g 360 W
approx. 800 g 180 W
approx. 1,000 g 360 W
approx. 1,000 g 360 W
approx. 500 g 360 W
approx. 1,000 g 360 W
Microwave power setting in watts, cooking time in
minutes
600 W, 11-12 mins + 180 W, 8-10 mins
600 W, 7-9 mins
600 W, 25-30 mins
Microwave power setting in watts, grill setting,
cooking time in minutes
360 W, + grill setting II, 30-35 mins
-
360 W, + grill setting III, 40-45 mins
Bakes and gratins should be left to cook in the appliance for
■
a further 5 minutes after the appliance has been switched off.
Always set the maximum cooking time. Check the food after
■
the shorter time specified.
Grill setting Cooking time in
minutes
low 35-40 mins
medium approx. 25 mins
high 40 mins
medium 20­25 mins
high 25-30 mins
low 25-30 mins
medium approx. 35 mins
high 15 mins
low 20­25 mins
Note
Pyrex dish
Pyrex dish, dia. 22 cm.
Pyrex loaf dish*, 28 cm long
Notes
Round Pyrex dish, dia. 22 cm
Not recommended
Wire rack, glass pan
Notes
Turn after approx. 15 minutes.
Place with the skin side up. Do
not turn.
Place with the skin side up. Do
not turn.
Sprinkle with cheese.
Defrost frozen fish before cooking.
Note
Pyrex dish, dia. 24 cm