Panasonic NN-S555 Operation Manual

Panasonic microwave oven operation guide

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Oven
book
Microwave
Cook
Operation Guide
Microwave Oven
Model Number:
NN-S555/NN-S565/NN-S575

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Table of Contents
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Summary of Contents for Panasonic NN-S555

  • Page 1 I 4 @ 6 K I 4 @ @ 0 M O 2 0 M h e I ' @ , e V + Y e ( Y f Oven Microwave book Cook Operation Guide Microwave Oven Model Number: NN-S555/NN-S565/NN-S575...
  • Page 2: Table Of Contents

    We are glad you have chosen to purchase a PANASONIC microwave oven. Before operating this oven, please read these instructions carefully and completely, and keep them for further reference. If you have only used a microwave oven for reheating and defrosting, with Panasonic’s Inverter Technology you can be reassured of excellent results when cooking a variety of foods, as the ‘soft’...
  • Page 3: Safety Instructions

    4. As with any appliance, close supervision is necessary when used by children. 5. Do not operate this microwave oven if it is not working properly or if it has been damaged or dropped. 6. To reduce the risk of fire in the oven cavity: (a) Do not overcook food.
  • Page 4: Installation And General Instructions

    Improperly canned food may spoil and be dangerous to consume. 2. Do not attempt to deep fat fry in your microwave oven. 3. Do not boil eggs in their shell and whole hard-boiled eggs (unless otherwise stated in Cooking Guide section).
  • Page 5: Microwaves And How They Work

    2. TRANSMITTED 3. ABSORBED Cookware and Utensils Guide It is important to use the correct container when cooking in a microwave oven. The following will help you make the right selection. How to Test a Container for Safe Microwave Oven Use...
  • Page 6: Cookware And Utensils Guide

    The majority of plastic dishes, even those designed for use in the microwave oven, are not suitable for cooking foods with high fat or sugar content, or for lengthy cooking times. Most microwave plastic dishes should not be used for longer than 3 to 5 minutes on P10 power.
  • Page 7: Feature Diagram

    W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 8: Control Panels

    (13) Start Pad One tap allows oven to begin functioning. If door is opened or Stop/Reset Pad is pressed once during oven operation, Start Pad must again be pressed to restart oven. – 6 – NN-S555 (10) (11) (12) (13)
  • Page 9: Let's Start To Use Your Oven

    Press Micro Power Pad four times. (see page 9 for Micro Power chart) Set Time e.g. 1 minute 30 seconds Press numbered Time Pads NN-S565/ NN-S575 three times Verify your selection(s) in the Display Window. Press NN-S555 once – 7 – once three times...
  • Page 10: To Set Clock

    This feature allows you to prevent operation of the oven by a young child; however, the door will open. You can set Child Safety Lock when colon or time of day is displayed. To set: Colon or time of day is displayed To cancel: Display Window NN-S555 twice twice five times Press once three times Press 3 times.
  • Page 11: To Cook By Micro Power And Time

    To select the correct power level for cooking different foods, refer to the chart below. Press POWER LEVEL Micro Power and Time five times NN-S555 Stage 2 P2 for 50 minutes to finish cooking by simmering WATTAGE EXAMPLE OF USE 1100 W Boil water.
  • Page 12: Using Turbo Defrost

    For further information, refer to next page. Defrost by Micro Power and Time Setting Defrosting is done on P3 Power • Press 8 times for P3. (defrost power level) NN-S555 Enter weight. NN-S565 / NN-S575 NN-S555 • Set time according to chart on page 11.
  • Page 13: Defrosting Tips And Techniques

    W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 14: Ingredient Conversion Chart

    3 cups ⁄ cups 4 cups 6 cups 8 cups All recipes are tested using the standard measurements that appear in the above chart. (NN-S555) RECOMMENDED DISPLAY FOOD WEIGHT 250 g 200 - 300 g 450 g 400 - 500 g...
  • Page 15: Using Auto Cook (Nn-S555)

    1.5 cup 200 g 350 g 120 g 250 g 250 g 500 g 400 g 600 g – 13 – (NN-S555) 3 taps 4 taps 650 g 850 g 375 g 500 g 500 g 625 g 250 g...
  • Page 16: Using Sensor Cook (Nn-S565/S575)

    W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 17: To Use Timer Pad

    / or food may deteriorate. Set desired amount of time. (up to 99 minutes and 99 seconds) NN-S565 / NN-S575 NN-S555 Set desired amount of standing time. (up to 99 minutes and 99 seconds) NN-S565 / NN-S575...
  • Page 18: Before Requesting Service

    Some radio and TV interference might occur when you cook with the interference with my TV. microwave oven. This interference is similar to the interference caused by small appliances such as mixers, vacuums, hair dryers, etc. It does not indicate a problem with your oven.
  • Page 19: Care Of Your Oven

    Roller Ring may be washed in mild soapy water or dishwasher. These areas should be kept clean to avoid excessive noise and scratching of painted surface. NN-S555 / NN-S565 / NN-S575 230 - 240 V 50 Hz 1,120 W 4.9 A 1,950 W 8.6 A...
  • Page 20: Warranty (For Australia Only)

    Panasonic Technics 1. The product is warranted for 12 months from the date of purchase. Subject to the conditions of this warranty Panasonic or it's Authorised Service Centre will perform necessary service on the product without charge for parts or labour if, in the opinion of Panasonic, the product is found to be faulty within the warranty period.
  • Page 21: Quick Guide To Operation

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  • Page 22 Pads (S) (☞ page 14) To Reheat using “Sensor Reheat” (☞ page 14) Press for desired category Only for Models NN-S555 Press until desired weight appears category. To Cook using eg. Reheat frozen foods 450g. “Auto Cook” Pads Å Å...
  • Page 23 Rearrange pieces from the centre to the edge of the dish. Cooking in Layers This microwave oven is not designed to cook more than 1 layer of food. Cooking in 2 layers may not always be successful, it takes longer and may be uneven.
  • Page 24 Standing Time The moisture molecules continue to vibrate in the food when the microwave oven has turned itself off. After all, the molecules were vibrating at 2,450,000,000 times per second during cooking. So cooking continues even after the food is no longer being exposed to the microwaves whether in or outside your microwave oven.
  • Page 25 For example, while cooking the roast in the microwave oven, you can be cooking the vegetables and gravy on the range top. This can also be done the other way around. Prepare your meals as follows.
  • Page 26 V + Y e One of the most common uses for a microwave oven is to reheat food. Your Panasonic microwave allows you to either reheat by placing food into the oven and you choose the micro power level and...
  • Page 27 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 28 If a foil container is used in the microwave oven it shouldn't be more than 4 cm high and must not touch the interior of the microwave oven. Remove the cover from the tray and replace with paper towel or plastic wrap to prevent splattering.
  • Page 29 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 30 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 31 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 32 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 33 DO NOT USE A CONVENTIONAL MEAT THERMOMETER IN THE MICROWAVE OVEN. Let stand, covered with foil, 10 to 15 minutes after cooking. Standing time allows the temperature to equalize throughout the food and finishes the cooking process.
  • Page 34 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 35 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 36 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 37 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 38 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 39 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 40 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 41 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 42 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 43 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 44 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
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  • Page 46 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 47 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 48 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 49 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 50 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 51 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 52 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 53 I 4 @ @ 0 M V + Y e Cakes, Desserts and slices can successfully be cooked in the microwave oven if a few simple rules are followed see individual recipes for instructions. Cooking Cakes by Micro power • The texture of cakes cooked in the microwave oven is not the same as cakes cooked in a conventional oven, but it is a convenient way of cooking cakes.
  • Page 54 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 55 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 56 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...
  • Page 57 Do not use your oven for home canning or the heating of any closed jar. Pressure will build up and the jar may explode. In addition, the microwave oven cannot maintain the food at the correct canning temperature. Improperly canned food may spoil and be dangerous to consume.
  • Page 58 W - X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O & @ ) X e @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ @ ) e O 2 6 X e W 2 @ 6 X g W 2 @ 6 X g...

This manual is also suitable for:

Nn-s565Nn-s575

Table of Contents