Description; Guide Of Led Colors; Guide Of Automatic Cooking Programs - T-Fal OptiGrill Plus Instructions For Use Manual

Description

A
Control panel
A1 On/off button
A2 Frozen food mode A6 Cooking level indicator
A3 Cooking programs B

Guide of LED colors

PURPLE FLASHING
Preheating.
YELLOW
"Rare" cooking.
SOLID GREEN
Manual function selected or
automatically activated, refer to
"Trouble shooting guide p. 14".

Guide of automatic cooking programs

Burger
Poultry
Red meat
6
ALU124-IFU_2100092360OpitGrill_Plus_2L.indb 6
Manual mode "4 temperature settings"
A4
See specific manual quick start guide.
A5 OK button
Body
preheating
SOLID PURPLE
End of preheating
Waiting for food.
cooking - ready to eat
ORANGE
"Medium" cooking.
Refer to "Trouble shooting guide".
Contact customer services
Sandwich
Fish
Pork/sausage/lamb
starting of cooking
BLUE
Starting of cooking.
RED
"Well done" cooking.
IF
FLASHING
WHITE FLASHING
C Handle
D Cooking plates
E Drip tray
F Power cord
GREEN
During the start of the cooking
cycle, a beep will sound to
alert the user that the "Rare"
cooking program is getting
ready to begin.
keep warm
"30' approximately"
RED FLASHING
End of cooking for "Well done".
Manual mode:
Traditional grill for manual
operation with 4 different
temperature settings
(from 230°F or 110°C to
545°F or 285°C)
10/07/2015 13:2