Cooking Charts
CONVECTION AND LOWER HEATER
Food type
Cheesecake
Pizza
Quiche Lorraine
Apple pie
Apple strudel
The back heater, the fan and the lower
heater operate simultaneously. This is
suitable for making pizza, pastries, fruit
cakes or baked cheesecakes.
2
Shelf position
Temperature (°C)
(from the base)
2
150-160
2
200-210
2
180-200
2
150-160
2
170-180
Cooking time
(minutes)
65-80
15-20
35-40
35-40
45-65
35