Fish And Shellfish - Panasonic NNCD555W Operating Instructions Manual

Cooking time per 500g.
Food Item
Thin fillets of fish
Thick fillets of fish
Fish steak
Whole fish
Prawns
Mussels
Scallops
Squid
Crab
Fish in batter
(1 piece = 50g)
En-46
IP2802_B7X50EP_Eng_00_091106.pdf48 IP2802_B7X50EP_Eng_00_091106.pdf48

Fish and shellfish

Fresh
Power (minutes) Cooking time
600 W
600 W
600 W
600 W
600 W
600 W
600 W
600 W
600 W
-
48 48
Frozen
Power
4-5 MAX
5-6 MAX
5-7 MAX
5 MAX
4-5 -
5-6 -
6-7 -
5-6 MAX
5-6 -
MAX
-
MAX
2009-11-6 2009-11-6
Cooking time
(minutes)
10
11-12
11-13
12
-
-
-
11
-
3 min 30
(2 pieces)
5 min (4 pieces)
11:39:03 11:39:03