Alto-Shaam 1000-MR2-1 Installation Operation & Maintenance
Alto-Shaam 1000-MR2-1 Installation Operation & Maintenance

Alto-Shaam 1000-MR2-1 Installation Operation & Maintenance

Advertisement

W164 N9221 Water Street • P.O. Box 450
Menomonee Falls, Wisconsin 53052-0450 U.S.A.
262.251.3800 • 800.558.8744
PHONE:
262.251.7067 • 800.329.8744
FAX:
www.alto-shaam.com
.
.
.
p r i n t e d i n u
s
a
M o b i l e R e f r i g e r a t e d
U.S.A. / CANADA
U.S.A. ONLY
Model:
1000-MR2-1
• InstallatIon
• operatIon
• MaIntenance
Consult instructions
for operation and use.
c a r t
M N - 3 6 2 4 6 ( R
. 1 ) • 0 9 / 1 5
e v

Advertisement

Table of Contents
loading

Summary of Contents for Alto-Shaam 1000-MR2-1

  • Page 1 M o b i l e R e f r i g e r a t e d c a r t Model: 1000-MR2-1 • InstallatIon • operatIon • MaIntenance W164 N9221 Water Street • P.O. Box 450 Menomonee Falls, Wisconsin 53052-0450 U.S.A.
  • Page 2: Table Of Contents

    Care and Cleaning Delivery . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Food Safety .
  • Page 3: Delivery

    Contact the Alto-Shaam Tech Team Service guarantee and relieving Alto-Shaam of all liability. Department if you have any questions concerning • DO NOT DISCARD THIS MANUAL.
  • Page 4: Safety Procedures And Precautions

    safety procedUres and precaUtIons • Knowledge of proper procedures is essential to the This appliance is intended to chill or freeze foods safe operation of electrically and/or gas energized for the purpose of human consumption. No other equipment. In accordance with generally accepted use for this appliance is authorized and is therefore product safety labeling guidelines for potential considered dangerous.
  • Page 5 This may result in fire, Alto-Shaam of all liability. damage to the equipment or serious injury. • When working on this appliance, observe •...
  • Page 6: Installation

    I n s t a l l a t I o n w a r n I n g w a r n I n g Improper installation, alteration, Appliance and accessories may be adjustment, service, cleaning, or heavy. To prevent serious injury, maintenance could result in property ALWAYS use a sufficient number damage, severe injury, or death.
  • Page 7: Dimension Drawings, Weights & Capacities

    I n s t a l l a t I o n t I t l e s U b t I t l e s I t e I n s t a l l a t I o n 1450mm 840mm 915mm...
  • Page 8: Electrical

    I n s t a l l a t I o n t I t l e s U b t I t l e e l e c t r I c a l This product is supplied with a moulded 13 Amp plug d a n g e r which needs a suitable socket.
  • Page 9: Operation

    o p e r a t I o n t I t l e op er a tIng Ins tr Uct I on s Chill Alarm Defrost Display Info Decrease Increase On/Off Temperature/ Temperature Manual Defrost po w er Plug refrigerated cart into power supply. Press to start the unit.
  • Page 10: User Information

    o p e r a t I o n t I t l e User InforMatIon c a U t I o n time & temperature guidelines TO MAINTAIN SANITATION To assure quality and safety in chilled processed CONTROL, ALL FOODS FOR food handling, it is important to observe the QUICK-CHILL OR QUICK-FREEZE following guidelines.
  • Page 11: Food Handling Guidelines

    o p e r a t I o n t I t l e s U b t I t l e f o o d h a n d l I n g g U I d e l I n e s pr odUct co ve r I ng p o r t I o nI n g &...
  • Page 12: Portion And Pan Sizes

    o p e r a t I o n t I t l e t he fo l l o w I n g c h ar t o f p or t I on sIzes a nd ser vIng c a pa c Ity per pa n I s p r ov I d e d a s a ge ner a l ref ere nce o nly.
  • Page 13: Food Safety

    f o o d s a f e t y Food fl avor and aroma are usually so closely related that A controlled holding environment for prepared foods is it is diffi cult, if not impossible, to separate them. There just one of the important factors involved in the prevention is also an important, inseparable relationship between of food-borne illnesses.
  • Page 14: Cleaning And Preventative Maintenance

    fi re!). Failure to clean the appliance NEVER use wire brushes, metal properly may cause fi re, personal scouring pads or scrapers. injury, death, invalidates the warranty and relieves Alto-Shaam of all liability. MN-36246 (Rev. 1) 09/15 • MR2-1 Mobile Refrigerated Cart • 12...
  • Page 15: Interior Cleaning

    c a r e a n d c l e a n I n g t I t l e InterIor cleanIng condenser cleanIng Open the refrigerated cart door to warm the All the heat removed from the cabinet is interior of the cabinet.
  • Page 16: Troubleshooting

    t r o U b l e s h o o t I n g t I t l e troUbleshootIng Before looking any further, please check the power supply to the unit and controller temperature setting. alarMs The controller is equipped with internal visual and audio alarms: Press any button on the controller to silence an alarm.
  • Page 17: Service Views

    s e r v I c e front vIew wIth UnIt cover reMoved Unit Cover Support Door Switch w/ Magnet CN: SW-36296 DE: SW-36297 Hinge Pin CN: PI-36264 DE: PI-36265 Door Lock InterIor vIew wIth fan gUard reMoved Probe CN: PR-36260 DE: PR-36261 Evaporator Fan Evaporator...
  • Page 18 s e r v I c e bacK vIew wIth bacKclad reMoved Fan Blade CN: WN-36286 DE: WN-36287 Drain Fan Motor CN: MO-36288 Compressor DE: MO-36289 CN: PR-36284 DE: PR-36285 Capilliary CN: TU-36306 Vap Tray & Discharge DE: TU-36307 CN: TY-36313 Controller Assy ./ DE: TY-36314 Electrical Connections...
  • Page 19: Transportation Damage And Claims

    LIMITED WARRANTY Alto-Shaam, Inc. warrants to the original purchaser only that any original part that is found to be defective in material or workmanship will, at Alto-Shaam's option, subject to provisions hereinafter stated, be replaced with a new or rebuilt part.

Table of Contents