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Model
EM-N200
Power
Consumption
1150W
Maximum
Output
750W'
Oven
Capacity
17.0 L
Turntable
Diameter
275 mm
Dimensions
(w x h x d)
461 mm x 250 mm x 346 mm
Weight
(Approx.
)
12.5 kg
*According
to IEC-705
test procedures.
Specifications
subject
to change
without
notice
.
The oven
must be level.
The turntable
and turntable
roller
rest must
be
in the oven during
cooking.
.
Place the cookware
gently
on the turntable
and
handle
it carefully
to avoid
possible
breakage.
.
The oven
has several
built-in
safety
switches
to
ensure
that the power
remains
off when
the
door is open,
Do not tamper
with these
switches.
Do not operate
the microwave
oven empty.
Do not overcook
food. A small
quantity
of food
with low moisture
content
or high fat or sugar
content
can burn.
Do not cook bacon directlv
on the turntable.
Excessive
local heating
of the turntable
may
cause
it to break.
Avoid
heating
baby bottles
or baby food jars.
Transfer
the foocj into a suitable
container
for
the microwave
oven,
The food temperature
should
be tested
before
giving
it to the baby.
Do not heat narrow-necked
containers,
such as
syrup
bottles.
Do not attempt
to dec~)-fry
In your microwave
oven as the temperature
of oil cannot
be
controlled.
Do not heat cans. Transfer
the contents
into a
microwave-safe
dish before
heating.
Do not use this microwave
oven
for
commercial
purposes.
This nucrowave
oven is
made
for household
use orly.
NOTE
.
It is q~lite normal
for steam
to be emitted
around
the door, for mistlncj
to occur on the
I
door, or even for water
droplets
to appear
below
the door durinq
The cookinq
cycle.
This is
merely
condensation-from
the he;t
if the food.
PRECAUTIONS
TO AVOID
POSSIBLE
EXPOSURE
TO EXCESSIVE
MICROWAVE
ENERGY
(a)
Never
interfere
or tamper
with safety
interlocks.
(b)
Do not place any object
between
the oven front face and the cloor or allow
soil or cleaner
residue
to accumulate
on door sealing
surfaces.
Wipe
the door sealing
area frequently
with
a mild detergent,
rinse and wipe
dry. Never
use abrasive
powders
or pads.
(c)
When
open, the door must not be subjected
to strain;
for example,
a child hanging
on the
opened
door or any load on it could cause the oven to fall forward,
ancl the weight
could
also damage
the door.
(d)
Do not operate
the oven
if it is damaged.
It is particularly
important
that the oven door
closes
properly
and that there
is no damage
to the:
(1) DOOR
(bent)
(2) HINGES
AND
LATCHES
(broken
or loosened)
(3) DOOR
SEALS
AND
SEALING
SURFACES
1
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