Product Data Sheet - Samsung BF1C4T043 User Manual

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SAMSUNG
Model identification
Energy Efficiency Index per cavity (EEI
Energy Efficiency Class per cavity
Energy consumption required to heat a standardised
load in a cavity of an electric heated oven during a
cycle in conventional mode per cavity (electric final
energy) (EC
electric cavity
Energy consumption required to heat a standardised
load in a cavity of an electric heated oven during a
cycle in fan-forced mode per cavity (electric final
energy) (EC
electric cavity
Number of cavities
Heat source per cavity (electricity or gas)
Volume per cavity (V)
Type of oven
Mass of the appliance (M)
Data determined according to standard EN 60350-1 and Commission Regulations (EU) No
65/2014 and (EU) No 66/2014.
 Energy saving tips
• During cooking, the oven door should remain closed except for turning food over.
Do not open the door frequently during cooking to maintain the oven temperature and to save
energy.
• If cooking time is more than 30 minutes, the oven may be switched off 5-10 minutes before
the end of the cooking time to save energy.
The residual heat will complete the cooking process.
• Plan oven use to avoid turning the oven off between cooking one item and the next to save
energy and reduce the time for re-heating the oven.
• Wherever possible cook more than one item at a time.
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English - 17
SAMSUNG SAMSUNG
BF1C4T043 BF1C6G043
106.1 106.1
A
0.89 kWh/cycle 0.89 kWh/cycle
0.87 kWh/cycle 0.87 kWh/cycle
1
Electricity Electricity
65 L 65 L
Built-In Built-In
33.9 kg 33.9 kg
A
1
2015-03-13 4:58:22