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H H O O W W T T O O C C O O O O K K
Glutinous Rice Cooking Method
Press the Menu button
1
and select the menu.
▶ Check the pressure weight is horizontal before cooking
▶ Every time you press the Menu button, the following
menu will continuously repeat.
Glutinous Rice (백미)
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Sushi (김초밥)
�
Mixed/Brown Rice (잡곡/현미)
�
GABA (현미발아)
3
Mix the cooked rice well, after the cooking is finished.
● During the cooking process, the pressure is automatically controlled with the steam discharged through the
pressure weight.
● 2~3 minutes before the cooking is completed you will hear the "beep " sound
and the steam will be automatically discharged.
At "Sushi" mode, the steam will be discharged during cooking.
(Don't be surprised and be careful not to cause any burns.)
● When the cooking is finished, the "beep" sound will go off 5 times and switch to warm.
● When it is switched to warm, open the top cover and mix the cooked rice well.
● In case of a power failure during the cooking process, it will be delayed
for the time the power is shut down. But if the power is shut down for a
long time, the condition of the rice will not be good.
● When the handle doesn't turn to "Unlock", tilt the pressure weight a little to
release the internal pressure and it will make you much easier to open it.
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Dried Rice (묵은쌀)
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Nutritious Rice (영양밥)
�
Nu Rung Gi (누룽지)
�
�
Multi Cook (만능찜)
Press the Pressure
2
Cook/Turbo button.
▶ Check the Lock/Unlock handle is set to "Lock"
and press the Pressure Cook/Turbo button.
▶ It will start to cook with the "
around clockwise.
▶ When it comes near the finishing time, the remaining
time will be displayed in minutes.
" mark going
13
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