TEST DISHES
According to standard EN 60350
1. Baking
The recommendations for baking refer to preheated oven.
Type of Food
Small Cake
Baking Tray
Fatless
Baking tin on Big grid
(Dark coated, ø 26 cm)
Sponge Cake
Apple Pie
Big grid + Baking tray +
2 Springform cake tins
(Dark coated, ø 20 cm)
Big grid + 2 Springform
cake tins (Dark coated,
ø 20 cm)
2. Grilling
Preheat the empty oven for 5 minutes using Large Grill function.
Use this function with the maximum temperature setting of high.
Type of Food
White Bread
Big grid
Toast
Beef Burgers
Big grid
Deep pan (to catch drippings)
GEO Easy_NV66H3523LS_NV70H3583LS_EU_DG68-00522Z-00_EN.indd 14
Shelf
Dish & Notes
level
2
1
1 + 3
1 Placed
diagonally
Dish & Notes
English - 14
Cooking
Temp.
mode
(°C)
Conventional
170-190
Conventional
160-180
Convection
170-190
Conventional
180-200
Shelf
Cooking
Temp.
level
mode
(°C)
5
Large grill
High
4
Large grill
High
3
Cooking time
(min.)
15-25
25-35
80-100
75-90
Cooking time
(min.)
1
1-2
st
2
1-1½
nd
1
7-10
st
2
5-8
nd
2014-03-13
5:37:27