GB
IE
12
4) Now enter the nutritional value of the food:
NOTICE
►
The following maximum values can be entered:
Kilocalories
Kilojoules
Kj
Cholesterol
Bread units
Carbohydrates 0.0 - 6553.4
Fats
Protein
►
Use the button
MR
►
Use the button
MC
C
–
First, the display
with the button
–
the display
Kj
M+
the button
–
the display
confirm the entry with the button
–
the display
M+
the button
The bread units can be calculated from the carbohydrate value: Divide
the carbohydrate value by "12".
–
the display
confirm the entry with the button
–
the display
entry with the button
–
the display
firm the entry with the button
The display indicates "done" and the food is now saved under the selected code
number with all of its nutritional values .
0 - 65534
0 - 65534
0.0 - 6553.4
0.0 - 655.34
0.0 - 6553.4
0.0 - 6553.4
to add a decimal point when entering values.
to delete the entered values.
blinks: enter the kilocalories and confirm the entry
M+
.
blinks: enter the kilojoules and confirm the entry with
.
blinks: enter the cholesterol content in milligrams and
M+
blinks: enter the bread units and confirm the entry with
.
blinks: enter the carbohydrate content in grams and
M+
blinks: enter the fat content in grams and confirm the
M+
.
blinks: enter the the protein content in grams and con-
M+
.
.
.
SNAW 1000 C1