AEG MC2660E Operating Instructions Manual page 22

1. AG-31+32D-EU English
Auto cook, cook from frozen & auto
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COOK FROM WEIGHT (Increasing
FROZEN NO. Unit) / UTENSILS
FC-1 Cook 0,1 - 0,6 kg (100 g)
Frozen (initial temp -18° C)
Vegetables Bowl & lid
Casserole dish &
e.g. Brussel sprouts,
microwave cling film or
green beans, peas,
lid
mixed vegetables,
broccoli
FC-2 Cook 0,3 - 1,0 kg* (100 g)
Frozen Ready (initial temp -18° C)
Meals Casserole dish &
Stirrable type e.g. microwave cling film or
Noodles, lid
Bolognese,
* If the manufacturer
Chinese Menus.
instructs to add water,
calculate the total amount
for the programme with
additional liquid.
FC-3 Cook 0,2 - 0,6 kg (100 g)
Frozen Gratin (initial temp -18° C)
e.g. macaroni Shallow, oval gratin dish
gratin, lasagne, and microwave cling film
etc. or original container and
microwave cling film
Page 20
PROCEDURE
• Add 1tbsp water per 100 g. (For mushrooms no
additional water is necessary).
• Cover with microwave cling film or a lid.
• When the oven stops and the audible signals
sound, stir and re-cover.
• After cooking, let stand for approx. 1-2 minutes.
NOTE: If frozen vegetables are compacted
together, cook manually.
• Transfer meal to suitable microwave-proof dish.
• Add some liquid if recommended by the
manufacturer.
• Cover with microwave cling film or lid.
• Cook without cover if the manufacturer
instructs.
• When the audible signal sounds, stir and re-
cover.
• After cooking, stir and let stand for approx. 1 - 2
minutes.
• Remove the frozen gratin from the package. If
the container is not suitable for microwave
ovens, place in a gratin dish and cover with
microwave cling film.
• If the container is suitable for microwave
ovens, remove original paper cover and cover
with microwave cling film.
• After cooking, let stand for approx. 5 minutes.