Samsung CQ138 Operating Instructions And Cooking Manual page 25

Using Auto Cook Mode (Continued)
The following table presents 20 Auto Programmes for Reheat & Cook.
It contains its quantities, standing times after cooking and appropriate recommendations.
Programme no 1, 2, 3, 4, 5, 11, 12, 13 and 20 are running with microwave energy only.
Programme no 14 is running with grill function. Programme no 15 and 16 are running with a
combination of grill and microwaves. Programme no 6, 8, 10 and 17 are running with combina-
tion microwave energy and fan oven mode. Programme no 7, 9, 18 and 19 are running with
fan oven mode only.
Use oven gloves while taking out!
Code Food
A-1 Drinks
Coffee, milk,
tea, water
(room-
temperature)
A-2 Plated Meal/
Ready Meal
(chilled)
A-3 Soup/ Sauce
(chilled)
A-4 Stew
(chilled)
A-5 Frozen Ready
Meal
(-18°C)
A-6 Baked
Potatoes
Serving Standing
Size (kg) Time (min)
0.25 1-2
(1 mug)
0.5
(2 mugs)
0.3-0.35 3
0.4-0.45
0.2-0.25 2-3
0.4-0.45
0.2-0.25 2-3
0.4-0.45
0.3-0.35 3-4
0.4-0.45
0.2-0.4 3-5
(1-2pcs)
0.8-1.0
(3-4pcs)
23
Recommendations
Pour the liquid into ceramic mugs and
reheat uncovered. Place one mug in the
centre, place 2 mugs side by side on the
ceramic tray, shelf level 1.
Leave them to stand in the microwave
oven.
Stir drinks before and after standing time.
Be careful while taking the cups out (see
safety instructions for liquids).
Put meal on a ceramic plate and cover
with microwave cling film. Put plate on
ceramic tray, shelf level 1.
This programme is suitable for meals
consisting of 3 components (e.g. meat
with sauce, vegetables and a side dish
like potatoes, rice or pasta).
Pour into a deep ceramic plate or bowl
and cover with plastic lid during heating.
Put soup on ceramic tray, shelf level 1.
Stir carefully before and after standing
time.
Pour into a deep ceramic plate or bowl
and cover with plastic lid during heating.
Put soup on ceramic tray, shelf level 1.
Stir carefully before and after standing
time.
Pierce film of frozen ready meal.
Put meal in the centre of ceramic tray,
shelf level 1.
This programme is suitable for meals
consisting of 3 components (e.g. meat
with sauce, vegetables and a side dish
like potatoes, rice or pasta).
Wash and clean potatoes and pierce with
a fork.
Brush skin with olive oil and spices.
Put potatoes, each about 200g side by
side on grill insert with ceramic tray,
shelf level 1.
Turn over, as soon as the oven beeps.
Push start button to continue process.
EN