Cycle And Option Charts - Haier HDBL865ATS User Manual

CYCLE AND OPTION CHARTS

Select the wash cycle and options desired. Unless you select a delay wash, the
dishwasher starts filling once Start/Cancel is selected and the door is closed. After
filling, and a brief wash period, the machine will pause for a 5 minute energy saving
soak interval. During this time, dried and baked on soil is softened for easier removal
later in the cycle.
Cycle times are approximate and will vary with options selected. Hot water is
necessary to activate dishwasher detergent and melt fatty food soils.
An automatic sensor will check the incoming water temperature and if it is not hot
enough, the cycle may be delayed to heat the water during the main wash. This also
happens when HI-TEMP WASH is selected and a hotter temperature is required to
wash heavier soil loads.
•
A " " shows what steps are in each cycle. Temperatures indicate where extra heat is
added. Water usage is shown in U.S. gallons/liters.
HEAVY
Use this cycle for hard to clean, baked on, cookware and harder than normal water
conditions.
Pre- Second Main
Wash Pre- Wash
Wash
• •
Steam Scrub Zone
X
NORMAL
Use this cycle for loads with normal amounts of food soil.
Pre- Second
Wash Pre-
Wash
•
Steam Scrub Zone
X
Rinse Rinse Final
• • •
118°F
(48°C)
AVAILABLE OPTIONS
Heated Dry
X
Main Rinse Rinse Final
Wash
•
107° -
118°F
(42° -
48°C)
AVAILABLE OPTIONS
Heated Dry
X
Dry
Heated
Rinse
• •
136°F
(58°C)
Sanitize
X
X
Dry
Heated
Rinse
• •
122° -
136°F
(50° -
58°C)
Sanitize
X X
Running Water
Time Usage
(min) (gal/L)
140 6 gal.
(22.8 L)
Hi Temp
X
Running Water
Time Usage
(min) (gal/L)
105-135 3 to
6 gal. /
(10.8 -
23 L)
Hi Temp
X
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