CDA VC801 Installation, Use And Maintenance Manual page 28

The following parts of the machine must be cleaned regularly:
• Waste coffee container (A4).
• Drip tray (A14).
• Water tank (A12).
• Coffee spout (A13) (Fig.25), hot water spout (A11) and
cappuccino maker spout (A10).
• Pre-ground coffee funnel (A21).
• Inside of the machine, accessible after opening the service
door (A2).
• Brewing unit (A5).
Cleaning the Waste Coffee Container
When "EMPTY WASTE COFFEE CONTAINER" is displayed, the waste
coffee container must be emptied and cleaned.
To clean, open the service door on the front of the appliance (fig. 14),
extract the drip tray (fig. 15) and clean.
Clean the waste coffee container thoroughly.
Important: Whenever the drip tray is extracted, the waste coffee
container must always be emptied.
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Cleaning the Drip Tray
Important: If the drip tray is not emptied the water
might overflow. This could damage the machine.
The drip tray is fitted with a level indicator (red)
showing the level of water it contains (fig. 26).