GE ZGW124EN User Manual page 5

Watch foods being fried at high
or medium-high heat settings,
*When flaming foods are under
the exhaust hood, turn the hood
fan off, The hood fan, if
operating, may spread the flame.
dry as possible. Frost on frozen
foods or moisture on fresh foods
can cause hot fat to bubble up
and over sides of pan.
Use lit~e fat for effective
shallow or deep-fat frying.
Filling the pan too full of fat can
cause spflovers when food is added.
If a combination of oils or fats
stir
together before heating, or as fats
melt slowly.
Always heat fat slowly, and
watch as it heats.
Use deep-fat thermometer
whenever possible to prevent
overheating fat beyond the
smoking point,
Be sure the downdraft vent
the filter is in place. Its absence
during cooking could damage
blower parts.
clear for proper ventilation and
burner performance.
Keep all plastics away from
Do not use a wok on the gas
burners if the wok has a round
metal ring which is placed over
wok. This ring acts as a heat trap
that may damage the burner grate
and burner head. Also, it may
cause the burner to work
improperly. This may cause a
carbon monoxide level above that
allowed by current standards,
resulting in a health hazard.
* U you smell gas, turn off the
gas to the cooktap at the gas
cutoff valve and call a qualified
service technician. Never use an
open flame to 1ocate a leak.
burners without all burner
parts and grate in place.
other surfaces cool before
touching them.
Do not leave grate removed
from any component where
children can reach them.
Never leave gas burners
unattended at high flame
settings. Boilover causes
smoking and greasy spillovers
that may catch on fire,
your gas burners for warming
or heating the room, Molonged
use of the cooktop in this way
can be hazardous.
Cleaning
Do not clean the cooktop
system with flammable or
volatile cleaning fluids. See
Care and Cleaning section.
appliance is in use.
exhaust hood, keep its grease
venting and to avoid grease fires.
Clean only parts listed in this
Use and Care Book.
If You Need Service
Read "The Problem Solver"
in this book.
. Don't attempt to repair or
replace any part of your
component cooktop system
unless it is specifically
recommended in this book. All
other servicing should be referred
SAVE T~SE