GE JE1425L Use And Care & Cooking Manual page 14

Heating or Reheating Guide
Item
Meats and Main Dishes
Chicken pieces
Hamburgers or meatloaf
(4 OZ.
per serving)
Hot dogs and sausages
Rice and pasta
Saucy, main dishes:
chop suey, spaghetti,
creamed chicken, chili, stew, macaroni and
cheese, etc.
Steaks, chops, ribs, meat pieces
Thinly-sliced meat
Topped or mixed with sauce
Tip:
Cover saucy main dishes with plastic wrap. Cover other main dishes and meats with wtix paper, When heating or reheating 3 to 4 servings
Plate of Leftovers
Meat
plus 2 vegetables
Tip:
Cover plate of food with wux paper or plastic wrap.
Sandwiches
Meat-cheese filling: 2 slices of
with
Moist filling:
Sloppy Joes, barbecue, ham salad,
etc. in bun (Y cup per serving)
Tip:
Use paper towel or napkin to cover sandwiches.
soups
Milk-based (6 oz.
per serving)
Water-based (6 OZ.
per serving)
Tip:
Cover soups with wax paper or plastic wrap.
Vegetables
Large pieces or whole:
asparagus spears,
corn on the crib, etc.
Mashed
Small pieces:
peas, beans, corn, etc.
Tip:
Cover vegetables for most even heating.
14
(continued)
Amount
I 2
1 to 2
4
1102
I 2
I to 2 servings
I can (16 oz. )
1 to 2 servings
1
1 to 2
4 servings
bread I to 2 servin&s
4
1 to 2 servings
I to 2 servings
1 can (10 oz. )
I to 2 servings
1 can (10 oz.)
I to 2 servings
I
to 2 servings
I can (16 oz. )
Power Level
High ( 10)
High ( 10)
servings
High ( 10)
10)
10)
High
10)
High
servings High 10)
High 10)
High 10)
High ( 10)
Meal-High (7)
Meal-High
2 servings Meal-High (7)
Meal-High
servings High ( 10)
High ( 10)
High ( 10)
Meal-High (7)
servings
Meal-High (7)
Meal-High (7)
Meal-High (7)
Meal-High (7)
Meal-High
High ( 10)
High ( 10)
High ( 10)
High ( 10)
High ( IO)
High ( lo)
High ( 10)
High ( 10)
High ( 10)
High ( 10)
Time
I to 3 min.
4 to 6 min.
I to 2 min.
I to 1 Y
min.
I to 2X min.
4 to 7 min.
5 to 7 min.
1 X to 2Y, min.
(7)
I to 2 min.
(7) 2 to 3 min.
5 to X min.
2 to 3 min.
(7) 4 to 5 min.
1 to 2 min.
1 X to 5 min.
7 to 1 () min.
(7) 7 to 8 min.
1 X to 3 min.
5 to 9 min.
I K to 3 min.
4 to 6 min.
2 to 4 min.
5 to 7 min.
I X to 3 min.
5 to 10 min.