Optional Accessory - GE Spacemaker-3 JEM4KWA Use And Care & Cooking Manual

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Table Of Contents

Table of Contents

Do not boil eggs in a microwave oven. Pressure

will build up inside egg yolk and will cause it to

burst, possibly resulting in injury.

Foods with unbroken outer

sausages, tomatoes, apples,

chicken livers and other giblets,

and egg yolks (see previous

caution) should be pierced to

allow steam to escape during

cooking.

. Not all plastic wrap is suitable for use in

microwave ovens. Check the package for

proper use.

Spontaneous boiling—Under

certain special circumstances,

liquids may start to boil during

or shortly after removal from the

microwave oven, To prevent burns

from splashing liquid, stir the

liquid briefly before removing the

container from the microwave

oven.

"Boilable" cooking pouches and tightly closed

plastic bags should be slit, pierced or vented as

directed by package. If they are not, plastic could

burst during or immediately after cooking,

possibly resulting in injury. Also, plastic storage

containers should be at least partially uncovered

because they form a tight seal. When cooking

with containers tightly covered with plastic wrap,

remove covering carefully and direct steam away

from hands and face.

Hot foods and steam can cause

burns. Be careful when opening

any containers of hot food,

including

pouches-and-boxes. T6 prevent

possible injury, direct steam away

from hands and face.