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important
Safety
instructions
* Remove all tape and packaging
before using the range.
Destroy the carton
and plastic bags after unpacking
the range. Never allow children
to play with packaging
material.
* Proper Installatlon--Be
sure your appliance
is properly
installed and grounded
by a qualified
technician
in
accordance
with the National
Fuel Gas Code ANSi
Z223.-
latest edition,
or in Canada
CAN/CGA
B149.1,
and CAN/CGA
B149.2,
and the National
Electrical
Code ANSI/NFPA
No.70-iatest
edition,
or in Canada
CSA Standard
C22.1, Canadian
Electrical
Code, Part 1,
and local code requirements.
Install only per installation
instructions provided
in the literature
package
for this
range. Ask your dealer to recommend
a qualified
technician
and an authorized
repair
service.
Know how to
disconnect
the power to the range at the circuit breaker
or fuse box in case of an emergency.
* User servlclng--Do
not repair or replace
any part of
the appliance
unless speclfically
recommended
in the
manuals.
All other servicing
should be done only by a
qualified
technician,
This may reduce the risk of personal
injury and damage
to the range.
* Never
modify
or alter the construction
of a range
by
removing
the leveling legs, panels, wire covers, antl-tip
brackets/screws,
or any other part of the range.
* Remove the oven door from any unused range if it is to be
stored or discarded.
* For electric
ignition models
only: Do not attempt
to
operate
the range during a power failure.
If the power
fails, always
turn off: the range. If the range is not turned
off: and the power resumes, the range will begin to
operate
again. Once the power resumes, reset the clock
and oven function
NEVER use this appllance
as a space
heater to heat or warm the room. Doing so may result in
CARBON
MONOXIDE
poisoning.
NEVER cover any slots, holes or passag-
es in the oven bottom
or cover an entire oven rack with
materials
such as aluminum
foil.
Doing so blocks air flow
through
the oven and may cause CARBON
MONOXIDE
poisoning. Aluminum
fall linings may trap heat, causing
a
fire hazard.
Stepping, leaning or sitting on the door or
drawers of a range can result in serious injuries and also
cause damage
to the appliance.
DO NOT allow children
to climb or play around the range. The weight
of a child on
an open oven door may cause the range to tip, resulting in
serious burns or other injury.
Storage in or on appliance
m flammable
materlals
should not be stored in an oven,
near surface
units or in the storage
drawer, warmer
drawer
or lower
oven. This includes paper, plastic and cloth items, such as
cookbooks,
plasticware
and towels, as well as flammable
liquids.
Do not store explosives,
such as aerosol cans, on or
near the range.
DO NOT TOUCH
SURFACE BURNERS,
AREAS NEAR THESE BURNERS, OVEN BURNERS OR
INTERIOR
SURFACES OF THE OVEN.
Both surface
and
oven burners may be hot even though
flames are not visible.
Areas
near
surface
burners
may
become
hot
enough
to
cause burns. During and after use, do not touch, or let
clothing
or other flammable
materials
touch these areas
until they have had sufficient
time to cool. Among
these
areas are the cook top, surfaces facing
the cook top, the
oven vent openings
and surfaces
near these openings,
oven
door and window.
Wear
proper
apparel
--
loose-fitting
or
hanging
garments
should never be worn while using the
appliance.
Do not let clothing
or other flammable
materials
contact
hot surfaces.
Do not use water
or flour on grease fires
smother
the fire with
a pan lld, or use baking
soda, a dry
chemlcal
or foam-type
extinguisher.
When heating
fat or grease, watch it
closely.
Fat or grease may catch fire if allowed
to become
too hot.
Use dry potholders m moist or damp
potholders
on hot surfaces may result in burns from steam.
Do not let potholders
touch hot heating
elements.
Do not
use a towel or other bulky cloth instead of a potholden
Do not heat unopened
food containers
buildup
of pressure
may cause container
to burst and
result in injury.
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