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Table of Contents
Related Manuals for NEFF B45E54.3GB
Summary of Contents for NEFF B45E54.3GB
- Page 1 [en] Instruction manual Built-in oven B45E54.3GB...
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Page 3: Table Of Contents
Timer ....................10 Cooking time ..................11 Additional information on products, accessories, replacement End of operation ................11 parts and services can be found at www.neff- Preset operation................11 international.com and in the online shop www.neff- eshop.com Setting the clock ................11 Rapid heat up ................... -
Page 4: Important Safety Information
: Important safety information Read these instructions carefully. Only then Risk of fire! will you be able to operate your appliance Combustible items stored in the cooking ■ safely and correctly. Retain the instruction compartment may catch fire. Never store manual and installation instructions for combustible items in the cooking future use or for subsequent owners. -
Page 5: Causes Of Damage
touch the appliance door. Allow the Risk of injury! appliance to cool down. Keep children at a Scratched glass in the appliance door may safe distance. develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or Causes of damage detergents. -
Page 6: Your New Appliance
Your new appliance In this section, you will find information on the control panel ■ the operating modes ■ Control panel (OHFWURQLF FORFN 7HPSHUDWXUH GLVSOD\ &ORFN IXQFWLRQ 5RWDU\ VHOHFWRU 2SHUDWLQJ PRGH VHOHFWRU ,QIR EXWWRQ 7HPSHUDWXUH EXWWRQ VHOHFWRU Control element Clock function button Selects the required clock function or Rapid heat up (see section: Electronic clock) Rotary selector Makes settings within a clock function or activates Rapid heat up... -
Page 7: Your Accessories
Operating mode Application Full-surface grill For large amounts of flat, small items for grilling (e.g. steaks, sausages) Centre-area grill For small amounts of flat, small items for grilling (e.g. steaks, bread) Low-temperature cooking For tender pieces of meat, that are to be cooked medium/medium-rare or à point é... -
Page 8: Shelf Positions
Shelf positions Note: Do not use shelf height 2 when baking and roasting with CircoTherm®. This will adversely affect air circulation and your baking and roasting results will not be as good. Optional accessories You can obtain further accessories from specialist retailers: Accessories Order no. -
Page 9: Operating The Appliance
Operating the appliance In this section, you can read about Current temperature how to switch your appliance on and off Press the info button. The current temperature appears for ± ■ 3 seconds. how to select an operating mode and temperature ■... -
Page 10: Automatic Safety Cut-Out
Automatic safety cut-out Basic settings menu The automatic safety cut-out is activated if your appliance is Submenu Basic setting Setting switched on and you have not made any settings for a long symbol time. Audible signal Audible signal off ™„‹ The length of time after which your appliance switches itself off Audible signal 30 seconds depends on the settings that you make. -
Page 11: Cooking Time
Cooking time Set the operating mode and temperature. The appliance heats up. Automatic switch-off after a cooking time setting has elapsed. Press the clock function button repeatedly until Set the operating mode and temperature. symbols light up. The appliance heats up. Set the cooking time with the rotary selector Press the clock function button repeatedly until... -
Page 12: Checking, Correcting Or Deleting Settings
After reaching the set temperature, Rapid heat up switches off. symbol goes out. Checking, correcting or deleting settings To check your settings, press the clock function button repeatedly until the corresponding symbol lights up. If necessary, you can correct your setting using the rotary selector. -
Page 13: Baking
Baking Baking on two or more levels In this section, you will find information on Baking on one level When baking on several levels, only use the CircoTherm® ■ ë Bread-baking operating modes. Baking on two or more levels ■ Bear in mind that your items may brown at different rates on The baking table ■... -
Page 14: Baking Table For Ready-Made Products
Meal Setting Level Temperature in °C Time in minutes Light fruit cake 140 150* 80 100 Rich fruit cake 140 150* 210 - 240 Jam tarts 190 200* 15 - 20 200 210* 15 - 20 1 + 3 190 ... -
Page 15: Tips And Tricks
We recommend that you set the lower of the specified When baking on several levels, only use the CircoTherm® temperatures the first time. Lower temperatures will generally or Bread-baking operating modes. ë allow more even browning. Observe the notes in the table about preheating. Meal Setting Level... -
Page 16: Roasting And Braising
The specified baking time is not correct For small items, check the quantity on the baking tray. Small items must not be touch- ing each other. Frozen products are not browned evenly Check whether the frozen product is unevenly pre-browned before baking. This uneven after baking browning will remain after the baking time. - Page 17 Meal Setting Level Temperature in °C Time, min. per 500 g + add. time Duck 180* 20 + 20 190 - 200* 20 + 20 Beef Slow roast joint 140* 40 + 40 150* 40 + 40 Top side / top rump 160* 30 + 25 190*...
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Page 18: Tips And Tricks
Casseroles Setting Level Temperature in °C Time, min. per 500 g + add. time Diced meat (beef, pork, lamb, chicken) 40 + 80 140* 40 + 80 Braising steak 45 + 80 140* 45 + 80 Chicken pieces (boned) 50 + 70 140* 50 + 70 * Preheat oven... -
Page 19: Grilling Table
You can influence the grilling result by changing the position of Note: Always use the universal pan in the standard position the wire rack. (not the other way up). Wire rack posi- Application tion Grilling table Place the wire insert in the universal pan with the lower area facing downwards: Suitable The details given in the table are guidelines and apply to the for grill items that should be predominantly... -
Page 20: Circotherm® Eco
Meal Setting Level Temperature in °C Time in minutes Fish Whole fish, e.g. trout side: 10 - 15 side: 10 - 15 15 - 25 Fillets side: 8 - 12 side: 7 - 10 * Preheat for 3 minutes ** Turn frequently *** Turn after half of the time CircoTherm®... -
Page 21: Steam Cooking
Accessories Level Temperature in °C Cooking time in “ Dishes using CircoTherm® eco minutes Casserole Diced meat (beef, pork or lamb) Wire rack + glass roasting dish 160 - 170 120 - 150 with lid Braising steaks Wire rack + glass roasting dish 140 - 150 120 - 150 with lid... -
Page 22: Low-Temperature Cooking
Add 150 g of set yoghurt to the warm milk, stir in and fill the Close the appliance door and switch on ê Dough proving. jars or bowls evenly. Do not pour more than 200 ml into any The proving process is controlled automatically. The single container. -
Page 23: Tips And Tricks
Tips and tricks Meat cooked at a low Serve on warmed plates with a very temperature cools hot sauce down too quickly Keeping meat cooked Switch on Top/bottom heat and set at a low temperature the temperature to 60 °C. Small warm pieces of meat can be kept warm for up to 45 minutes and large pieces for... -
Page 24: Cleaning The Appliance Exterior
Cleaning the appliance exterior Appliance part/surface Cleaning agent/aid Stainless steel surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth. Use cleaners for matted stainless steel if very dirty. Painted surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth. -
Page 25: Oven Cleaning
Damage to surfaces on self-cleaning areas due to the use of Removing the appliance door ■ abrasive and acidic cleaning agents and aids. Open the left and right-hand hinge lock (Fig. A). Do not use cleaning agents containing abrasive substances To do this, push the hinge lock (Fig. -
Page 26: Cleaning The Door Panels
Fitting the appliance door Removing the door panel Hold the appliance door and raise the door handle slightly Note: Before removing, make a note of which way round the with both thumbs (Fig. A). door panel is fitted, so that it is not refitted the wrong way round. -
Page 27: Cleaning The Hook-In Racks
Fitting the intermediate panel Note: During installation, make sure that the lettering "top right" is upside down at the bottom left. Insert the intermediate panel towards the back as far as it will go (fig. A). Hook in the seal on both sides (fig. B). Refit the appliance door. -
Page 28: Replacing The Oven Light Bulb
Problem Possible cause Remedial action The temperature display shows, “EXXX”, Internal fault in the appliance electronics Press the clock function button. If the e.g. E300 message does not go out, pull out the mains plug and plug it back in again after approx. -
Page 29: After-Sales Service
Hooking in the door seal Hook (Fig. B) the door seal in at four points (Fig. A). Hook the door seal in at five further points (Fig. C) by turning it slightly (Fig. D). Check that the door seal is seated correctly. After-sales service Our after-sales service is there for you if your appliance needs to be repaired. -
Page 30: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate Please note the information in the tables about preheating. The the inspection and testing of the various appliances. table values do not include Rapid heat up. Test dishes tested to standard EN 50304/EN 60350 (2009) Note: For baking, use the lower of the temperatures indicated and IEC 60350. - Page 32 Constructa Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München *9000724188* 9000724188 920220...