Temperature Controlled Deli Drawer - Jenn-Air W10231365B Use And Care Manual

The control for the deli drawer adjusts the temperature of the
drawer. Cold air flows into the drawer through the air duct
between the freezer and the refrigerator. Adjusting the control
allows more or less cold air through the air duct.
The 42" (106.7 cm) model includes two crisper drawers, two deli
drawers, and a control panel as shown.
The 36" (91.4 cm) model has one crisper and one deli drawer, and
a control panel as shown.
Adjust the Temperature
There are three temperature settings: Deli, Produce, Meats (Cold
to Coldest) and the Quick Chill setting. Select the appropriate
setting for the food being stored.
1. Choose a setting based on the item to be stored in the drawer.
2. Push the button that corresponds to that setting.
3. The indicator light for that setting will illuminate to let you
know that the drawer is ready to be loaded.
Quick Chill Setting
The deli drawer has a Quick Chill setting. Selecting Quick Chill
lowers the temperature of the deli drawer for a 1-hour period.
NOTE: The deli drawer temperature will be lower than the freezing
point for liquids. Remove items that may freeze, before setting the
deli drawer to Quick Chill.
Meat Storage Guide
Store most meat in original wrapping as long as it is airtight and
moisture-proof. Rewrap if necessary. See the following chart for
storage times. When storing meat longer than the times given,
freeze the meat.
Fresh fish or shellfish ........................ use same day as purchased
Chicken, ground beef, variety meat (liver, etc.)................ 1-2 days
Cold cuts, steaks/roasts .................................................. 3-5 days
Cured meats .................................................................. 7-10 days
Leftovers - Cover leftovers with plastic wrap, aluminum foil, or
plastic containers with tight lids.
8

Temperature Controlled Deli Drawer

Crisper and Deli Drawers
The larger drawers are the crispers for your larger produce items.
To remove and replace the top cover:
1. Remove food from the top cover. Pull drawer out about 4"
(10.16 cm). Reach under the glass shelf with both hands and
lift gently upward until back of shelf is free. Tilt the shelf at an
angle and remove the shelf from the refrigerator. Do not bump
the glass.
2. Replace the cover by holding the glass shelf firmly with both
hands, tilt the shelf at an angle and position it above the
support rails. Place shelf gently on support rails on side wall.
To remove and replace the crisper and deli drawers:
1. Slide the crisper/deli drawer straight out to the stop. Lift the
front of the drawer with one hand while supporting the bottom
with the other hand. Slide the drawer out the rest of the way.
2. To replace the crisper drawer or deli drawer, pull out the
drawer slides until they are fully extended and set the drawer
on the slides. Be sure the small bracket on the side of the
crisper drawer is behind the pin on the side.
A
B
3. Push the drawer in toward the back until it is in closed
position. Reopen the crisper drawer or deli drawer to make
sure it has been replaced properly.
A. Bracket
B. Pin