TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
COOKTOP USE ..............................................................................5
Cooktop Controls.........................................................................5
Power Failure................................................................................6
Home Canning .............................................................................7
Cookware .....................................................................................7
Oven Display ................................................................................8
Quickset Pads ..............................................................................8
Cancel ..........................................................................................8
Clock ............................................................................................8
Timers...........................................................................................9
Oven Light ....................................................................................9
Setup ............................................................................................9
OVEN USE.....................................................................................12
Power Failure..............................................................................12
Aluminum Foil.............................................................................12
Bakeware....................................................................................13
Meat Thermometer.....................................................................13
Oven Vent...................................................................................13
Bake............................................................................................13
Broil ............................................................................................13
Convect Bake.............................................................................14
Convect Roast............................................................................15
Convect Pastry...........................................................................15
Rapid Preheat.............................................................................15
More Options .............................................................................16
Meat Probe.................................................................................17
Drying .........................................................................................18
Thaw and Serve .........................................................................19
Favorites.....................................................................................20
RANGE CARE ...............................................................................21
General Cleaning........................................................................22
Oven Lights ................................................................................24
Oven Door ..................................................................................24
TROUBLESHOOTING ..................................................................24
In the U.S.A. ...............................................................................26
Accessories List .........................................................................26
In Canada ...................................................................................27
WARRANTY ..................................................................................27
2
TABLE DES MATIÈRES
Panne de courant .......................................................................32
Afficheur du four.........................................................................34
Horloge .......................................................................................34
Minuteries ...................................................................................35
porte du four...............................................................................35
Lampe du four ............................................................................35
Réglage.......................................................................................35
Panne de courant .......................................................................38
Évent du four ..............................................................................40
Cuisson au four ..........................................................................40
Cuisson au gril............................................................................40
Plus d'options.............................................................................43
Séchage......................................................................................45
Recettes favorites.......................................................................48
Nettoyage général ......................................................................50
Lampes du four ..........................................................................52
Porte du four...............................................................................52
DÉPANNAGE.................................................................................53
Accessoires ................................................................................55
GARANTIE.....................................................................................55