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Power/Connections
Approximate Total Load
208V / 60HZ / 3PH
208V / 60HZ / 1PH
230V / 60HZ / 3PH
230V / 60HZ / 1PH
460V / 60HZ / 3PH
Booster Heater Options
External 40°F Min. Rise
208V / 60HZ / 3PH
230V / 60HZ / 3PH
460V / 60HZ / 3PH
External 70°F Min. Rise
208V / 60HZ / 3 PH
230V / 60HZ / 3PH
460V / 60HZ / 3PH
Venting Requirements (CFM)
Input end
Output end
Total CFM
Water Requirements
Incoming Water Temperature (°F)
With 24 KW booster heater option (°F)
With 36 KW booster heater option (°F)
Gallons per hour:
Hi-temp sanitization
Gallons per rack:
Hi-temp sanitization
Prewash Tank Capacity (Gallons)
Wash Tank Capacity (Gallons)
Incoming Waterline Sizes (IPS) (Minimum)
Flow Pressure (PSI)
Flow Rate Minimum (GPM)
Hi-temp sanitization
Drainline Size IPS (Minimum) (Inches)
TS-66 Traditional
Series
Standard Features
• 252 racks per hour hi-temp sanitizing
rinse.
• 0.74 gallons per rack hi-temp
sanitizing rinse.
• Incoming water pressure regulator
• Standard 18" clearance.
• Totally electro-mechanical; no solid
state controls utilized.
• Fully automatic including auto-fill.
• Completely self-draining stainless
steel wash pump.
• Exclusive "Energy Guard" controls
system operates wash and rinse
sections only when a rack is being
AMPS
washed or rinsed.
51.8
88.3
• A long 16" wash section as well as
47.8
18" separation between wash and
81.5
rinse produces superior results.
23.9
• Convenient, externally operated
lever drain.
KW
AMPS
24
66.6
24
60.2
24
30.1
KW
AMPS
Performance/Capacities
36
100.0
36
90.4
Operating Capacity
36
45.2
Racks per hour
Hi-temp Sanitization
200
Dishes per hour
400
Hi-temp Sanitization
600
Glasses per hour
Hi-temp Sanitization
180
140
Steam Coil Tank Heat
110
Steam Connection IPS (Inches)
Steam Flow Pressure (PSIG)
186
Consumption @ 15 PSIG (Lbs/hr) 60
0.74
Wash Pump Motor HP
17.25
Wash Pump Capacity (GPM)
20.4
Wash Tank KW
1/2
Prewash Pump Motor HP
15-25
Prewash Pump Capacity (GPM) 120
3.9
Conveyor Motor Horsepower
1 1/2
Conveyor Speed (Feet/minute)
Hi-temp Sanitization
• Stainless steel frame, legs, adjustable
bullet feet, and front appearance panel
are all standard.
• Standard 8" vent cowls/splash
shields on both wash and rinse ends
of the machine.
• Heavy gauge construction for extra
ruggedness and durability.
Operating Temperatures
Prewash Tank–°F
252
Wash Tank–°F (Minimum)
Hi-temp Sanitization
6300
Rinse–°F (Minimum)
Hi-temp Sanitization
6300
Dimensions (Inches)
Length between dishtables
3/4
Machine width
10-20
Wall Clearance (Minimum)
Cavity/dish clearance (Maximum)
Cavity width
2
270
15
Shipping Information
1
Weight (Lbs)
Dimensions (Inches)
Length
1/4
Depth
Height
7.0
Volume (Cubic feet)
110 - 140
160
180
66
30-3/4
4
18
20-1/2
894
96
40
78
174
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Related Manuals for Jackson Conveyor Dishmachines TS-66
Summary of Contents for Jackson Conveyor Dishmachines TS-66
- Page 1 Power/Connections Approximate Total Load 208V / 60HZ / 3PH 208V / 60HZ / 1PH 230V / 60HZ / 3PH 230V / 60HZ / 1PH 460V / 60HZ / 3PH Booster Heater Options External 40°F Min. Rise 208V / 60HZ / 3PH 230V / 60HZ / 3PH 460V / 60HZ / 3PH External 70°F Min.
-
Page 2: Specifications
Laboratories Inc. (UL) listed. They also meet the require- ments of A.S.S.E. Standard No. 1004. PERFORMANCE: Fully automatic, single tank, rack conveyor dishwasher designed to wash, rinse, and sani- tize tableware and utensils commonly associated with the preparation and consumption of food items in a com- mercial foodservice operation. - Page 3 Unless specified other- wise, electrical characteristics of the booster heater will be the same as that of the dishwasher. The booster heater is available in 208/240/480 voltages/3 phase only. STEAM BOOSTER HEATER: Sized to be con- nected to a standard 110°F incoming water supply in...
- Page 4 Specifications Note: Check and/or copy all that apply. TS-66 Series Rack Conveyor Dishwasher—Item No. ____________ Shall be a Jackson TS-66 series, single tank rack conveyor dishwasher. Sanitization shall be accomplished by using: ______ Hi-temp (180°F minimum) sanitizing rinse Electrical characteristics shall be:...
- Page 5 TS-66 Drawings Rev A.qxd 10/15/04 9:52 AM TS-66 Traditional Series Left to Right Operation Shown TS-66 Series Electrical Data Legend to Drawing 208 Volts 60 Cycles A– Machine water inlet 1/2” I.P.S., 180°F minimum, 61- 1/4” above finished floor 230 Volts 60 Cycles B–...
- Page 6 TS-66 Drawings Rev A.qxd 10/15/04 9:52 AM TS-66 Traditional Series Right to Left Operation Shown Electric Tank Heat TS-66 Series Electrical Data 1-PH Legend to Drawing 208 Volts 60 Cycles 88.3 230 Volts 60 Cycles 81.5 A– Machine water inlet 1/2” I.P.S., 180°F minimum, 61- 1/4”...