Baking Or Convection Baking - Whirlpool KESC307 Use And Care Manual

Baking or convection baking

1. Position racks.
For correct rack placement, see "Rack
positions" and the "Rack placement"
chart later in this section.
NOTES:
•
Before turning oven on, position oven
rack(s) in desired location.
•
Be sure the rack(s) is level.
•
Use pot holders or oven mitts to
protect hands if rack(s) must be
moved while oven is hot.
•
Do not let pot holder or oven mitt touch
hot elements.
•
See "Cooking tips" later in this section
for additional baking and convection
baking tips.
2. Choose baking setting.
3. Set temperature (optional).
Do this step if you want to set a tempera-
ture other than 350°F (177°C) for Bake or
300°F (149°C) for Convection Bake.
NOTE: See a reliable cookbook
or your convection oven cookbook
for temperature recommendations.
U
C
sing and
PRESS
BAKE
OR
PRESS
CONVECTION
BAKE
PRESS
3
CONTROL
LOCK
7
5
Y
aring for our
YOU SEE
(or 177°C)
YOU SEE
(or 149°C)
YOU SEE
(example for Bake
at 375°F [191°C])
continued on next page
O
ven
O
F
O
F
O
F
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