Saeco Italia SUP021 YR Operating Instructions Manual page 13

7.1 Making espresso shots with whole
bean coffee
• To dispense the brewed espresso, press the
correct brewing button (24) or (25). The
selected button starts flashing (see chap.14),
while the other switches off.
To make 1 coffee, position a single coffee cup
under the coffee dispenser spouts and press
the button (24) or (25) only once; to make 2
coffees, position two coffee cups under the
spouts and press the button (24) or (25) twice.
In this operating mode, the appliance
automatically grinds and doses the right
quantity of coffee; making a double shot
requires two grinding and dispensing cycles,
which are automatically managed by the
machine.
The coffee will stop flowing automatically when
the preset level is reached (see par.7.3).
• You can stop the flow by pressing the brew
button during the brew cycle.
7.2 Making shots with ground coffee
In this operating mode, you must add
ground coffee to the ground coffee
doser.
Note: At each coffee dispensing, it is
possible to put a maximum quantity
of 1 scoop ground coffee into the ground
coffee doser; higher quantities may cause
machine malfunction.
1 scoop = 7 grams / ¼ oz. of ground coffee.
Only use ground coffee suitable for
the ground coffee doser (6); placing
whole bean coffee, instant coffee and other
materials inside the doser causes damage
to the espresso maker.
Keep fingers away from the ground
coffee doser since there are moving
parts.
Measure the right quantity of ground coffee to
place in the doser for one shot.
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To make two shots, you must go through the
entire process twice.
• Press the ground coffee button (23) to select
the function; the button will light up.
• Lift the cover of the ground coffee doser
(Fig.14).
• Draw a maximum quantity of 1 scoop
( 7grams / ¼ oz. ) of ground coffee.
• Fill the doser with 1 scoop (Max) of the ground
coffee (Fig.15).
• Close the cover of the ground coffee doser.
• To make the shot, press the desired brew
button (24) or (25); the selected button starts
flashing (see chapter 14), while the other
switches off.
• The dispensing cycle begins.
• The shot will start to come out of the spout (14).
• The shot will stop flowing automatically when
the preset level is reached (see par. 7.3).
You can interrupt the flow of coffee by pressing
the button (24) or (25).
• Then the machine automatically returns to the
normal operating mode (see para. 7.1).
7.3 Adjusting the quantity of coffee per
cup
Your espresso maker has been programmed to
make either an espresso shot (24) or a long shot
(25). You can adjust the machine to make any
kind of shot you prefer; single, double, long,
tall, short ~ the decision is yours. To adjust the
programmed values, place a cup under the
coffee dispenser (14), press the button of the
desired type of coffee (24) or (25) and keep it
pressed. Do not let go! Once the machine has
ground the beans, tamped the coffee, and
begins to pull the shot, wait for the machine to
fill the cup up to the desired level and, then,
release the button. Once you release the button,
the machine is now programmed to always pull
that same amount every time.
Note: keep the button (24) or (25)
pressed during the entire coffee
dispensing process.
In this way, the espresso is programmed to supply
the quantity of coffee you selected.
ENGLISH
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