Baking on two or more levels ............11 Additional information on products, accessories, replacement Baking table..................11 parts and services can be found at www.neff- Baking table for ready-made products ........12 international.com and in the online shop www.neff- eshop.com...
: Important safety information Read these instructions carefully. Only then A draught is created when the appliance ■ will you be able to operate your appliance door is opened. Greaseproof paper may safely and correctly. Retain the instruction come into contact with the heating manual and installation instructions for element and catch fire.
Risk of electric shock! Causes of damage Incorrect repairs are dangerous. Repairs Caution! ■ may only be carried out by one of our Accessories, foil, greaseproof paper or ovenware on the ■ trained after-sales engineers. If the cooking compartment floor: do not place accessories on the cooking compartment floor.
Your new appliance In this section, you will find information on the control panel ■ the operating modes ■ Control panel 7HPSHUDWXUH VHOHFWRU (OHFWURQLF FORFN LQGLFDWRU OLJKW 5RWDU\ VHOHFWRU 2SHUDWLQJ PRGH VHOHFWRU 7HPSHUDWXUH VHOHFWRU &ORFN IXQFWLRQ EXWWRQ Control element Clock function button Selects the required clock function or Rapid heat up (see section: Electronic clock) Rotary selector Makes settings within a clock function or activates Rapid heat up (see section: Elec-...
Your accessories In this section, you will find information on When inserting the baking tray or the universal pan, check that the lug (a) is in the rear part of the of the accessory Your accessories ■ ■ that the sloping edge of the accessory faces towards the the correct way to insert the accessories into the cooking ■...
Before using the appliance for the first time In this section, you can read about How to set the clock after connecting up your appliance ■ How to clean your appliance before using it for the first time ■ Setting the clock Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector.
Electronic clock Clock display In this section, you can read about how to set the timer ■ how to switch your appliance off automatically (cooking time ■ and end of operation) how to switch your appliance on and off automatically (preset ■...
Setting the clock Once the cooking time has elapsed, the appliance switches off automatically. You can only change the clock when no other clock function is Turn the operating mode and temperature selector back to active. position. Û Press the clock function button repeatedly until Press the clock function button to exit the clock function.
Baking Baking on two or more levels In this section, you will find information on Baking on one level If you are baking on more than one level, only use the ■ CircoTherm operating mode. Baking on two or more levels ■...
We recommend that you set the lower of the specified If you are baking on more than one level, only use temperatures the first time. Lower temperatures will generally CircoTherm operating mode. allow more even browning. Observe the notes in the table about preheating. Meal Setting Level...
The specified baking time is not correct For small items, check the quantity on the baking tray. Small items must not be touch- ing each other. Frozen products are not browned evenly Check whether the frozen product is unevenly pre-browned before baking. This uneven after baking browning will remain after the baking time.
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Meal Setting Level Temperature in ºC Time in minutes (per 500 g) Duck 180* 20 + 20 190 - 200* 20 + 20 Beef Slow roast joint 140* 40 + 40 150* 40 + 40 Top side / top rump 160* 30 + 25 190*...
Note: Always use the universal pan in the standard position You should set the lower of the specified temperatures the first (not the other way up). time. A lower temperature will generally provide more even browning. The values refer to food placed in the oven when it is cold and for meat taken directly from the refrigerator.
Defrosting In this section, you can read about Frozen meals Tempera- Defrosting how to defrost using CircoTherm® ture in °C time in min- ■ utes how to use the Defrost operating mode ■ Raw frozen products/ foods 30 - 90 Defrosting with CircoTherm®...
Cleaning the appliance exterior Appliance part/surface Cleaning agent/aid Stainless steel surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth. Use cleaners for matted stainless steel if very dirty. Painted surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth.
Using a coin, fully turn both the left and right-hand locks on Preparing for oven cleaning the inside of the appliance at the bottom (Fig. F). Remove accessories and hook-in racks, telescopic shelves Left lock: clockwise or separate fitting systems from the cooking compartment. Right lock: anti-clockwise Clean the enamel surfaces (smooth surfaces) to avoid any lasting stains (see section: Cleaning the cooking...
Open the appliance door a little wider and then close it. Remove the seal. Pull the seal outwards and remove it upwards (fig. B). Risk of injury from hinge locks which have not been properly closed! The appliance door may detach itself. You may be injured and the appliance door damaged.
Pull the hook-in rack forwards at the rear and unhook to the Fitting the door panel side (figure B). Insert the door panel at an angle towards the rear into the retainers (fig. E). Press down on the side of the door panel until it locks into place (fig.
Replacing the oven light bulb Changing the door seal Replace faulty oven light bulbs. If the door seal is defective, it must be replaced. Replacement seals for your appliance can be obtained from the after-sales You can obtain replacement light bulbs from customer service service.
Test dishes These tables have been produced for test institutes to facilitate Please note the information in the tables about preheating. The the inspection and testing of the various appliances. table values do not include Rapid heat up. Test dishes tested to standard EN 50304/EN 60350 (2009) Note: For baking, use the lower of the temperatures indicated and IEC 60350.