Fisher & Paykel OB90 Series User Manual
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Table of Contents
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Summary of Contents for Fisher & Paykel OB90 Series
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Page 1: User Guide
User guide Built-in oven OB90 models NZ AU... -
Page 3: Table Of Contents
Contents Introduction Safety and warnings The control panel Setting the clock and first use Using your oven Oven functions Using the rotisserie Using the timer Automatic cooking Cooking chart User preference settings Sabbath setting Care and cleaning Troubleshooting Alert codes Warranty and service Important! SAVE THESE INSTRUCTIONS... -
Page 5: Introduction
Introduction Congratulations on your new purchase. Your Fisher & Paykel oven has a number of features to make cooking a great experience for you: a choice of nine oven functions, including Rotisserie intuitive electronic controls and displays illuminated halos around the dials for visual feedback preference settings –... -
Page 6: Safety And Warnings
Safety and warnings Operation Your oven has been carefully designed to operate safely during normal cooking procedures. Please keep the following safety instructions in mind when you are using it: WARNING! Electrical Shock Hazard Turn the oven off at the wall before replacing the oven lamp. Failure to follow this advice may result in death or electrical shock. -
Page 7: Important Safety Instructions
Safety and warnings Important safety instructions To reduce the risk of fire, electrical shock, injury to persons, or damage when using the oven, follow the important safety instructions listed below: Read all the instructions before using the oven. Use the oven only for its intended purpose as described in these instructions. - Page 8 Safety and warnings Important safety instructions Caution. Hot air can blow from the vent at the top of the oven as part of the oven’s cooling system. Placement of oven shelves: always position shelves in the desired location while the oven is cool (before preheating).
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Page 9: The Control Panel
The control panel Timer indicator (see ‘Using the timer’) Clock indicator (see ‘Setting the clock and first use’) Cooking time indicator (see ‘Automatic cooking’) Display Stop time indicator (see ‘Automatic cooking’) Select Cancel Scroll Function indicators (see ‘Oven functions’) Roast Function dial halo Function dial (see ‘Using your oven’) Temperature indicator... -
Page 10: Setting The Clock And First Use
Setting the clock and fi rst use Setting the clock You will need to set the clock to make full use of your oven. Ensure the power supply to Press the select button Select the clock the oven is on. to confirm. -
Page 11: Using Your Oven
Using your oven Fitting the side racks and catalytic panels Remove all shelves and trays. For easier access to the fixing screws, you may remove the oven door first. See ‘Removing and refitting the oven door. ’ Using a small coin or a flat-head screwdriver, loosen and remove the front and back fixing screws, as shown. - Page 12 Using your oven Shelf Guard rail Stop notch positions Roast Stop notch (NZ AU models only) Slide in the shelves you will need, making Select a function. sure that: The halo will glow white. they are between the two wires of a shelf position.
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Page 13: Oven Functions
Oven functions Selecting this will turn the oven off. Bake This is the traditional method of baking. It is best to bake on only one shelf at a time in this function. Ideal for large cakes and dishes that bake for several hours. Fan Bake Ideal for dishes like lasagne that need to brown on top and also single trays of small cakes or biscuits that bake in less than an hour. -
Page 14: Using The Rotisserie
Using the rotisserie Rotate the fork screws to loosen and tighten Fork Lock stud Skewer Prepare the rotisserie supports. Secure the meat. Slide one fork onto the Place the grill tray on the skewer first, followed by the meat and the the second fork. - Page 15 Using the rotisserie Roast Select the Rotisserie function. Set the temperature. The skewer will start rotating. We recommend around 200-210 °C. Check that the meat does not touch Note: The rotisserie will not rotate when the the grill tray or the grill element at the oven door is open.
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Page 16: Using The Timer
Using the timer You can use the timer at any time, even if you are not using the oven. If the time is more than an hour, the display will count down in minutes (hr:min). If it is less than an hour, it will count down in seconds (min:sec). -
Page 17: Automatic Cooking
Automatic cooking You can set the oven to automatically turn on later, cook for a preset time (cooking time), then automatically turn off at a preset stop time. See the example and instructions below (steps 1 to 7). If you start cooking manually and only want the oven to turn off automatically after a set cooking time: simply set the cooking time following steps 1 to 3 below. - Page 18 Automatic cooking Select function and temperature Roast Select a function. Set the temperature. When automatic cooking is set The oven and the lights will stay off, the halos will be unlit, but your oven is now set for automatic cooking. It will automatically turn on at the required time. In a few seconds, the display will show the time of day with the cooking time and stop time indicators lit.
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Page 19: Cooking Chart
Cooking chart Please note: The settings in the following chart are guidelines only. Follow the instructions in your recipe or on food packaging and be prepared to adjust the oven settings, shelf positions and baking times to achieve the best possible results for you. Shelf positions are counted from the base up (1 is the lowest, 4 the highest). -
Page 20: User Preference Settings
User preference settings You can set your oven to: display the temperature in degrees Celsius or Fahrenheit give audio feedback (tones and beeps) or operate quietly display time as 12-hr or 24-hr operate with the display off have its lights on or off during cooking operate in Sabbath setting (see ‘Sabbath setting’... - Page 21 User preference settings Press the right scroll button to scroll Press the select button to save the new through the options for that particular option . setting. Refer to the table below. For all options except ‘Display off’ : press the cancel button to quit the user preference menu.
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Page 22: Sabbath Setting
Sabbath setting This setting is designed for religious faiths that observe a ‘no work’ requirement on the Sabbath. While your oven is in Sabbath setting The display, dial halos and indicators will be unlit, the buttons will be unresponsive. No tones or beeps will sound. No alert codes or temperature changes will be displayed. - Page 23 Sabbath setting Press the right scroll button to scroll to Press the right scroll button to scroll to the Sabbath setting. the ‘Sabbath on’ option. Press the select button to select the Press the select button to activate the Sabbath setting. The default option is new option.
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Page 24: Care And Cleaning
Care and cleaning DON’Ts Before any manual cleaning or Don’t use a steam cleaner. maintenance, first wait for the oven to cool Don’t keep flammable substances in the down to a safe temperature to touch, then oven. disconnect it from the power supply. Don’t use or any abrasive or harsh cleaners, Read these cleaning instructions and the cloths, scouring pads or steel wool. - Page 25 Care and cleaning What? How? Important! Oven cavity To clean light soiling off the To prevent soiling from enamelled surfaces: becoming ‘baked on’ and Wipe with a damp cloth and a stubborn, we recommend solution of hot water and mild removing any spills, food detergent.
- Page 26 Care and cleaning What? How? Important! These panels are normally Side catalytic If you roast or grill a lot of meat and ‘self-cleaning’ because their panels hardly ever bake, heating an empty special enamel breaks down oven for 60-90 mins at 250 C on greasy splatters when the Bake...
- Page 27 Care and cleaning Drop-down grill element Important! Turn off the oven at the wall and wait until the element has cooled completely before starting. To lower the grill element: use a flat-head screwdriver or a small coin to loosen the element fixing screws.
- Page 28 Care and cleaning Removing and refitting the sliding shelf supports Important! Remove the side racks first to make removing the sliding shelf supports easier. The sliding shelf supports can only be used on shelf position 1, 3 and 4. They cannot be used on shelf position 2. When refitting the sliding shelf supports, make sure that you fit: the side racks first the slides to the top wire of the shelf position...
- Page 29 Care and cleaning Removing and refitting the oven door We recommend removing the door to make cleaning the interior parts of the oven or replacing the light bulb(s) easier. Important! Take care, the oven door is heavy. If you have any doubts, do not attempt to remove the door. Make sure the oven and all its parts have cooled down.
- Page 30 Care and cleaning Lift the door and disengage the hinges. Rest the door on a soft surface. Ensure you lay it with the handle side down. To refit the door Notch Hold the door firmly. Insert the hinge tongues into the slots, making sure that the notches on both sides drop into place as shown.
- Page 31 Care and cleaning Removing and replacing the inner glass pane inner The oven door has two panes of glass. The inner pane can be removed to make cleaning the glass easier. outer Important! Take extreme care when handling the glass pane. Avoid the edges of the glass bumping against any surface.
- Page 32 Care and cleaning Replacing the oven light bulbs The oven light bulbs (12V/20 W halogen) have a very long life, but if you should need to replace one, use only a replacement bulb purchased from your nearest Fisher & Paykel dealer and follow these steps.
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Page 33: Troubleshooting
Troubleshooting Troubleshooting chart If there is a problem, check the chart below to see if you can fix it. If the problem cannot be fixed or persists, call your Authorised Repairer or Customer Care. Problem Possible causes What to do General The oven does not work. - Page 34 Troubleshooting Problem Possible causes What to do General The oven has reached the This is normal: when heating Wait until a long tone sounds set temperature but the up from cold, your oven is and the temperature dial halo temperature dial halo is designed to initially heat to a turns white: the oven will then still red (indicating that...
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Page 35: Alert Codes
Alert codes If there is a problem, the oven will: automatically suspend all oven functions beep five times display an alert code. Important! Do not turn off the mains power supply to the oven (wall switch) if you get an alert code, unless the instructions in the chart following specifically instruct you to. -
Page 36: Warranty And Service
Warranty and service Before you call for service or assistance ... Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: your product is correctly installed. you are familiar with its normal operation. If after checking these points you still need assistance or parts, please refer to the Service &... - Page 40 www.fi sherpaykel.com Copyright © Fisher & Paykel 2013 All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at any time. You should therefore check with your Dealer to ensure this booklet correctly describes the product currently available.