Bake - Jenn-Air JJW3430 Use & Care Manual

Category Food
Tetrazzini
Vegetables Baked potatoes
Roasted potatoes
Roasted vegetables
During baking, the bake element will cycle on and off in intervals
to maintain the oven temperature.
A
B
D
A. Broil element
B. Convection elements
C. Convection fans
D. Bake element
If the oven door is opened during baking, the heating elements
will turn off approximately 30 seconds after the door is opened.
They will turn on again approximately 30 seconds after the door
is closed.
Before Using Bake:
Before using Bake, see the "Positioning Racks and Bakeware"
section and the following tips for rack positions.
NOTE: An "o" after the rack position number indicates that the
offset rack should be used. An "f" indicates that the flat rack
should be used, and an "r" indicates that the roll-out rack should
be used.
Rack positions
1-rack baking: 3f
2-rack baking: 2o and 4f or 2o and 4r
For meat and poultry: 2o
Doneness Options
(Bold choice indicates
the recommended
selections and default)
Tetrazzini
Soft or firm
Roasted potatoes
Roasted vegetables

Bake

C
Pan Options
(Bold choice indicates recommended
selection and default)
Rectangular shiny baking dish, rectangular
dark baking dish, rectangular glass baking dish,
rectangular ceramic baking dish
Dark jelly roll pan, foil wrapped potato,
no pan
Dark jelly roll pan, roasting pan, disposable
roasting pan, rectangular shiny baking dish,
rectangular dark baking dish, rectangular glass
baking dish, rectangular ceramic baking dish
Dark jelly roll pan, roasting pan, disposable
roasting pan, rectangular shiny baking dish,
rectangular dark baking dish, rectangular glass
baking dish, rectangular ceramic baking dish
For best results when baking cakes on 2 racks, use racks 4r and
2o for baking. Place the cakes on the racks as shown.
To Use Bake:
1. Touch MODES to move to the Modes menu.
2. From the Modes menu, touch BAKE.
3. After touching Bake, you will move to the temperature screen
or touch the Temperature tab to move to the Temperature
screen.
Use the slider to enter a desired cooking temperature or
touch the -5°F (-1°C) or +5°F (+1°C) buttons. The temperature
must be between 170°F (77°C) and 550°F (288°C).
4. Touch START to begin preheating oven.
OR
5. If a Cook Time, Keep Warm or Delay Start function is desired,
touch the TIMER NOT SET to enter the Cook Time screen.
A second way to set delay is to touch Delay Start button from
the Temperature tab.
Enter a cooking length using the on-screen number keyboard
to set a timer to be alerted when cooking ends. The time
length may not exceed 12:00:00.
6. (Optional) To keep food warm after cooking ends, turn Keep
Warm ON. See the "Keep Warm" section for additional
information.
7. (Optional) To set delayed start, touch DELAY START and set
desired time. See "Delay Start" section for additional
information.
8. Touch START to begin preheating oven.
9. Place food in oven when preheat signal sounds. The screen
will also prompt you when to insert food.
Rack
2f
3r
3f
3f
17