Vegetables - Fisher & Paykel OB76 Series User Manual

Fisher & paykel ob76 built-in oven user guide
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Fan Forced
Baked goods
Biscuits
Chewy chocolate chip biscuits
Vanilla cake
Squares/Slices
Shortbread
Cake - butter/choc
Cake - fruit rich
Cake - fruit light
Muffins
Meringues
Scones
Bread/Rolls
Pastry
Phyllo
Flaky/Puff
Quiche
Meat pie
Lemon meringue pie
Apple pie
Choux pastry
Family favourites
Lasagne
Pizza
Meatloaf
Chicken pieces
Casserole

Vegetables

Roasted
Time (min)
Temp °C
13-18
175-180
15-20
170-180
30-40
170-175
25-30
170-180
22-30
150-155
45-55
170-175
4-5 hrs
140-150
85-95
155-165
10-15
200-210
50-60
120-130
12-15
200-220
25-35
195-210
15-25
190-200
25-35
190-200
20-30
175-190
40-50
180-190
20-30
170-180
35-45
175-180
35-40
200-210
30-40
175-190
10-15
225-230
80-90
175-190
50-60
175-190
55-70
170-190
30-45
190-200
Cooking Charts
Shelf (single; multi)
4; 6 & 3
4; 6 & 3
3
4
4
3
3
3
4; 6 & 3
3
4; 6 & 3
4
4
3
3
3
3
3
3
3
3
4
3
3
3
23

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